Obter meu próprio perfil
Citado por
Todos | Desde 2019 | |
---|---|---|
Citações | 12145 | 8692 |
Índice h | 61 | 53 |
Índice i10 | 170 | 154 |
Acesso público
Ver todos2 artigos
0 artigo
disponível
não disponível
Com base nas autorizações de financiamento
Coautores
- Sara SohrabvandiAssistant Professor of Food Science and TechnologyE-mail confirmado em ut.ac.ir
- Reza mohammadiDepartment of Food Science and Technology, School of Nutrition Sciences and Food TechnologyE-mail confirmado em kums.ac.ir
- Kianoush Khosravi-DaraniNational Nutrition and Food Technology Research Institute, Shahid Beheshti University of MedicalE-mail confirmado em sbmu.ac.ir
- Hedayat HosseiniProfessor of Food Science, Shahid Beheshti University of Medical SciencesE-mail confirmado em sbmu.ac.ir
- Abdorreza MohammadiProfessor, Department of Food Science and Technology, Shahid Beheshti UniversityE-mail confirmado em sbmu.ac.ir
- Seyed Hadi RazaviProfessor of Food Bioprocess Engineering, University of TehranE-mail confirmado em ut.ac.ir
- seyede marzieh hosseiniAssociate professor of food science and technology, Shahid Beheshti University of Medical SciencesE-mail confirmado em sbmu.ac.ir
- Mohammadreza EhsaniProfessor of Dairy Science and Technology, Science and Research Branch of Azad University, TehranE-mail confirmado em ut.ac.ir
- Dr. Saeideh EsmaeiliAssistant Professor, Shahid Beheshti University of Medical Sciences, IranE-mail confirmado em sbmu.ac.ir
- Adriano Gomes da CruzProfessor do IFRJE-mail confirmado em ifrj.edu.br
- Ramin KhaksarClear Labs Inc., Rutgers UniversityE-mail confirmado em clearlabs.com
- Tirang Reza NeyestaniProfessor (Research), National Nutrition and Food Technology Research InstituteE-mail confirmado em nnftri.ac.ir
- Siavash IravaniIndependent Researcher, Email: siavashira@gmail.com; World's Top 2% Scientist by Stanford UniversityE-mail confirmado em irimc.org
- Hamid EzzatpanahProfessor of Dairy Science and Technology, Science and Research Branch, Islamic Azad UniversityE-mail confirmado em srbiau.ac.ir
- Mohammadamin MohammadifarNational Food Institute, Technical University of Denmark
Seguir
Amir M. Mortazavian
Associate Professor of Food Science and Technology
E-mail confirmado em ut.ac.ir