| The drivers for adoption of eco-innovation MB Bossle, MD de Barcellos, LM Vieira, L Sauvée Journal of Cleaner production 113, 861-872, 2016 | 293 | 2016 |
| Comportamento do consumidor de produtos orgânicos: uma aplicação da teoria do comportamento planejado A Hoppe, MD De Barcellos, LM Vieira, CA De Matos Revista Base (Administração e Contabilidade) da UNISINOS 9 (2), 174-188, 2012 | 77 | 2012 |
| Willingness to try innovative food products: a comparison between British and Brazilian consumers MD Barcellos, LK Aguiar, GC Ferreira, LM Vieira BAR-Brazilian Administration Review 6 (1), 50-61, 2009 | 75 | 2009 |
| Consumer behaviour towards organic food in porto alegre: an application of the theory of planned behaviour A Hoppe, LM Vieira, MD Barcellos Revista de Economia e Sociologia Rural 51 (1), 69-90, 2013 | 70 | 2013 |
| An analysis of value in an organic food supply chain LM Vieira, MD De Barcellos, A Hoppe, SB da Silva British Food Journal, 2013 | 68 | 2013 |
| Trust and governance of global value chains: The case of a Brazilian beef processor LM Vieira, WB Traill British Food Journal 110 (4-5), 460-473, 2008 | 53 | 2008 |
| Why food companies go green? The determinant factors to adopt eco-innovations MB Bossle, MD De Barcellos, LM Vieira British Food Journal, 2016 | 47 | 2016 |
| Quality attributes of a high specification product JM Carvalho, EL Paiva, LM Vieira British Food Journal, 2016 | 38 | 2016 |
| Trust and supplier-buyer relationships: An empirical analysis LM Vieira, EL Paiva, AB Finger, R Teixeira BAR-Brazilian Administration Review 10 (3), 263-280, 2013 | 33 | 2013 |
| Supply chain planning and trust: two sides of the same coin EL Paiva, R Teixeira, LM Vieira, AB Finger Industrial Management & Data Systems, 2014 | 31 | 2014 |
| Strategic choices and operations strategy: a multiple cases study EL Paiva, LM Vieira International Journal of Services and Operations Management 10 (2), 119-135, 2011 | 31 | 2011 |
| A escala EXPERF e os modos de entrada: uma proposta de mensuração de desempenho internacional em empresas brasileiras IL GARRIDO, LM VIEIRA, LA SLONGO, F LARENTIS Revista Base (Administração e Contabilidade) da UNISINOS 6 (4), 312-327, 2009 | 24 | 2009 |
| An overview on social innovation research: guiding future studies MR Agostini, LM Vieira, RRP Tondolo, VAG Tondolo BBR. Brazilian Business Review 14 (4), 385-402, 2017 | 23 | 2017 |
| The powerful role of intangibles in the coffee value chain LF Samper, D Giovannucci, LM Vieira WIPO, 2017 | 19 | 2017 |
| Social innovation as a process to overcome institutional voids: a multidimensional overview MR Agostini, L VIEIRA, MB Bossle RAM. Revista de Administração Mackenzie 17 (6), 72-101, 2016 | 17 | 2016 |
| Análise da utilização de tecnologias da informação móveis e sem fio (TIMS) na cadeia bovina: um estudo de caso no Estado de Goiás EGD Costa, AZ Klein, LM Vieira REAd. Revista Eletrônica de Administração (Porto Alegre) 20 (1), 140-169, 2014 | 17 | 2014 |
| International marketing channels for Brazilian beef: comparison between Russia and the United Kingdom KM Thomé, LM Vieira, AC dos Santos Journal of East-West Business 18 (4), 301-320, 2012 | 16 | 2012 |
| The governance of fair trade system: evidence from small honey producers in Rio Grande do Sul LM Vieira, T Maia BAR-Brazilian Administration Review 6 (4), 367-379, 2009 | 16 | 2009 |
| The role of food standards in international trade: assessing the Brazilian beef chain LM Vieira BAR-Brazilian Administration Review 3 (1), 17-30, 2006 | 15 | 2006 |
| The applicability of transaction costs economics to vertical integration decision: evidences from a Brazilian beef processor LM Vieira Organizações Rurais & Agroindustriais 10 (3), 2008 | 14 | 2008 |
Marcia Dutra de BarcellosAssociate Professor of Business Administration, Federal University of Rio Grande do Sul E-mail confirmado em ufrgs.br
