Mingan Choct
Title
Cited by
Cited by
Year
Increased small intestinal fermentation is partly responsible for the anti‐nutritive activity of non‐starch polysaccharides in chickens
M Choct, RJ Hughes, J Wang, MR Bedford, AJ Morgan, G Annison
British poultry science 37 (3), 609-621, 1996
7381996
Enzymes for the feed industry: past, present and future
M Choct
World's Poultry Science Journal 62 (1), 5-16, 2006
6022006
Dietary modulation of gut microflora in broiler chickens: a review of the role of six kinds of alternatives to in-feed antibiotics
Y Yang, PA Iji, M Choct
World's Poultry Science Journal 65 (1), 97-114, 2009
6012009
Anti‐nutritive effect of wheat pentosans in broiler chickens: Roles of viscosity and gut microflora
M Choct, G Annison
British poultry science 33 (4), 821-834, 1992
5761992
Feed non-starch polysaccharides: chemical structures and nutritional significance
M Choct
Feed milling international 191 (June issue), 13-26, 1997
4821997
Anti-nutritive activities of cereal non-starch polysaccharides in broiler diets and strategies minimizing their effects
G Annison, M Choct
World's Poultry Science Journal 47 (3), 232-242, 1991
4591991
The inhibition of nutrient digestion by wheat pentosans
M Choct, G Annison
British Journal of Nutrition 67 (1), 123-132, 1992
4561992
Anti‐nutritive activity of wheat pentosans in broiler diets
M Choct, G Annison
British poultry science 31 (4), 811-821, 1990
4481990
Managing gut health through nutrition
M Choct
British poultry science 50 (1), 9-15, 2009
4402009
Role of insoluble non-starch polysaccharides in poultry nutrition
H Hetland, M Choct, B Svihus
World's Poultry Science Journal 60 (4), 415-422, 2004
3722004
Effects of a xylanase on individual bird variation, starch digestion throughout the intestine, and ileal and caecal volatile fatty acid production in chickens fed wheat
M Choct, RJ Hughes, MR Bedford
British Poultry Science 40 (3), 419-422, 1999
3611999
Non-starch polysaccharide-degrading enzymes increase the performance of broiler chickens fed wheat of low apparent metabolizable energy
M Choct, RJ Hughes, RP Trimble, K Angkanaporn, G Annison
The Journal of nutrition 125 (3), 485-492, 1995
3061995
Soy oligosaccharides and soluble non-starch polysaccharides: a review of digestion, nutritive and anti-nutritive effects in pigs and poultry
M Choct, Y Dersjant-Li, J McLeish, M Peisker
Asian-Australasian Journal of Animal Sciences 23 (10), 1386-1398, 2010
2952010
Effect of organically complexed copper, iron, manganese, and zinc on broiler performance, mineral excretion, and accumulation in tissues
YM Bao, M Choct, PA Iji, K Bruerton
Journal of Applied Poultry Research 16 (3), 448-455, 2007
2632007
Role of insoluble fiber on gizzard activity in layers
H Hetland, B Svihus, M Choct
Journal of Applied Poultry Research 14 (1), 38-46, 2005
2592005
Selenium supplementation affects broiler growth performance, meat yield and feather coverage
M Choct, AJ Naylor, N Reinke
British Poultry Science 45 (5), 677-683, 2004
2122004
Effects of wheat pentosans on endogenous amino acid losses in chickens
K Angkanaporn, M Choct, WL Bryden, EF Annison, G Annison
Journal of the Science of Food and Agriculture 66 (3), 399-404, 1994
2101994
The effects of enzyme addition to broiler diets containing high concentrations of canola or sunflower meal
A Kocher, M Choct, MD Porter, J Broz
Poultry Science 79 (12), 1767-1774, 2000
2082000
A comparison of three xylanases on the nutritive value of two wheats for broiler chickens
M Choct, A Kocher, DLE Waters, D Pettersson, G Ross
British Journal of Nutrition 92 (1), 53-61, 2004
1832004
The effect of insoluble fiber and intermittent feeding on gizzard development, gut motility, and performance of broiler chickens
A Sacranie, B Svihus, V Denstadli, B Moen, PA Iji, M Choct
Poultry science 91 (3), 693-700, 2012
1742012
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