Anacharis Babeto de Sá-Nakanishi
Anacharis Babeto de Sá-Nakanishi
Professor de Bioquímica da Universidade Estadual de Maringá
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Hepatoprotective effects of mushrooms
AA Soares, AB de Sá-Nakanishi, A Bracht, SMG da Costa, EA Koehnlein, ...
Molecules 18 (7), 7609-7630, 2013
Inhibition of salivary and pancreatic α-amylases by a pinhão coat (Araucaria angustifolia) extract rich in condensed tannin
SM da Silva, EA Koehnlein, A Bracht, R Castoldi, GR de Morais, ...
Food Research International 56, 1-8, 2014
Oxidative state of the liver of rats with adjuvant-induced arthritis
JF Comar, AB de Sá-Nakanishi, AL de Oliveira, MMN Wendt, CAB Amado, ...
Free Radical Biology and Medicine 58, 144-153, 2013
β‐Caryophyllene, the major constituent of copaiba oil, reduces systemic inflammation and oxidative stress in arthritic rats
AP Ames‐Sibin, CL Barizão, CV Castro‐Ghizoni, FMS Silva, ...
Journal of Cellular Biochemistry 119 (12), 10262-10277, 2018
Inhibition of α-amylases by condensed and hydrolysable tannins: focus on kinetics and hypoglycemic actions
CG Kato, GA Gonçalves, RA Peralta, FAV Seixas, AB de Sá-Nakanishi, ...
Enzyme Research 2017, 2017
Degradation of diuron by Phanerochaete chrysosporium: role of ligninolytic enzymes and cytochrome P450
JS Coelho-Moreira, A Bracht, ACS Souza, RF Oliveira, AB Sá-Nakanishi, ...
BioMed research international 2013, 2013
Effects of in vitro digestion and in vitro colonic fermentation on stability and functional properties of yerba mate (Ilex paraguariensis A. St. Hil.) beverages
VG Correa, GA Goncalves, AB de Sa-Nakanishi, ICFR Ferreira, L Barros, ...
Food Chemistry 237, 453-460, 2017
Potential anti-diabetic properties of Merlot grape pomace extract: An in vitro, in silico and in vivo study of α-amylase and α-glucosidase inhibition
CG Kato-Schwartz, RCG Corrêa, D de Souza Lima, AB de Sá-Nakanishi, ...
Food Research International 137, 109462, 2020
Evaluation of diuron tolerance and biotransformation by the white-rot fungus Ganoderma lucidum
J da Silva Coelho-Moreira, T Brugnari, AB Sá-Nakanishi, R Castoldi, ...
Fungal Biology 122 (6), 471-478, 2018
Anti‐Inflammatory and Antioxidant Actions of Copaiba Oil Are Related to Liver Cell Modifications in Arthritic Rats
CV Castro Ghizoni, AP Arssufi Ames, OA Lameira, CA Bersani Amado, ...
Journal of cellular biochemistry 118 (10), 3409-3423, 2017
Oxidative changes in the blood and serum albumin differentiate rats with monoarthritis and polyarthritis
A Bracht, SS Silveira, CV Castro-Ghizoni, AB Sá-Nakanishi, MRN Oliveira, ...
SpringerPlus 5 (1), 1-14, 2016
Anti-inflammatory and antioxidant actions of methyl jasmonate are associated with metabolic modifications in the liver of arthritic rats
AB Sá-Nakanishi, J Soni-Neto, LS Moreira, GA Gonçalves, F Silva, ...
Oxidative medicine and cellular longevity 2018, 2018
Spent mushroom substrate of Pleurotus pulmonarius: a source of easily hydrolyzable lignocellulose
RCG Corrêa, BP da Silva, R Castoldi, CG Kato, AB de Sá-Nakanishi, ...
Folia microbiologica 61, 439-448, 2016
Green tea extract improves the oxidative state of the liver and brain in rats with adjuvant-induced arthritis
G de Almeida Gonçalves, AB de Sá-Nakanishi, MMN Wendt, JF Comar, ...
Food & function 6 (8), 2701-2711, 2015
Effects of an Agaricus blazei aqueous extract pretreatment on paracetamol-induced brain and liver injury in rats
AA Soares, AL de Oliveira, AB Sá-Nakanishi, JF Comar, APS Rampazzo, ...
BioMed research international 2013, 2013
Water soluble compounds of Rosmarinus officinalis L. improve the oxidative and inflammatory states of rats with adjuvant-induced arthritis
G de Almeida Gonçalves, AB de Sa-Nakanishi, JF Comar, L Bracht, ...
Food & function 9 (4), 2328-2340, 2018
Response of Ganoderma lucidum and Trametes sp. to the herbicide picloram: Tolerance, antioxidants and production of ligninolytic enzymes
GM Maciel, FD Inácio, AB de Sá-Nakanishi, CWI Haminiuk, R Castoldi, ...
Pesticide Biochemistry and Physiology 105 (2), 84-92, 2013
Oxidative state and oxidative metabolism in the brain of rats with adjuvant-induced arthritis
MMN Wendt, AB de Sá-Nakanishi, CV de Castro Ghizoni, CAB Amado, ...
Experimental and Molecular Pathology 98 (3), 549-557, 2015
The in vitro antioxidant capacities of hydroalcoholic extracts from roots and leaves of Smallanthus sonchifolius (yacon) do not correlate with their in vivo antioxidant action …
ACB Biazon, MMN Wendt, JR Moreira, CVC Ghizoni, AA Soares, ...
Journal of Biosciences and Medicines 4 (02), 15, 2016
Ethyl-acetate fraction of Trichilia catigua protects against oxidative stress and neuroinflammation after cerebral ischemia/reperfusion
J Godinho, AB de Sa-Nakanishi, LS Moreira, RMW de Oliveira, CH Huzita, ...
Journal of ethnopharmacology 221, 109-118, 2018
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