| Comparison between the spray drying and spray chilling microparticles contain ascorbic acid in a baked product application ID Alvim, MA Stein, IP Koury, FBH Dantas, CLCV Cruz LWT-Food Science and Technology 65, 689-694, 2016 | 127 | 2016 |
| Use of the spray chilling method to deliver hydrophobic components: physical characterization of microparticles ID Alvim, FS Souza, IP Koury, T Jurt, FBH Dantas Food Science and Technology 33, 34-39, 2013 | 53 | 2013 |
| Determinação da dissolução de alumínio durante cozimento de alimentos em panelas de alumínio ST Dantas, ES Saron, FBH Dantas, DM Yamashita, PHM Kiyataka Food Science and Technology 27, 291-297, 2007 | 31 | 2007 |
| Influence of high-pressure processing on morphological, thermal and mechanical properties of retort and metallized flexible packaging LM Júnior, LM de Oliveira, FBH Dantas, M Cristianini, M Padula, ... Journal of Food Engineering 273, 109812, 2020 | 23 | 2020 |
| Brasil Pack Trends 2020 CIGL Sarantópoulos, RA Rego, DW G. Wallis, LFC Madi, TBH Dantas, ... ITAL/Campinas 1, 228, 2012 | 22 | 2012 |
| Stability of omega-3 enriched milk powder in different commercial packages stored under accelerated conditions of temperature and relative humidity SSC Novaes, FBH Dantas, ID Alvim, AMR de Oliveira Miguel, ST Dantas, ... International Dairy Journal 88, 2019 | 14 | 2019 |
| Research on Food Packaging and Storage L Marangoni Júnior, L Coltro, FBH Dantas, RP Vieira Coatings 12 (11), 1714, 2022 | 11 | 2022 |
| Embalagens de Vidro para Alimentos e Bebidas: Propriedades e Requisitos de Qualidade SBM Jaime, FBH Dantas | 11 | 2009 |
| External microbiological contamination of beverage packaging. ST Dantas, N Silva, FBH Dantas | 11 | 2006 |
| Experimental method to obtain a uniform food powder mixture of omega-3 microcapsules and whole milk powder SSC Novaes, FBH Dantas, ID Alvim, AMR de Oliveira Miguel, FZ Vissotto, ... LWT 102, 372-378, 2019 | 10 | 2019 |
| Estabilidade de ervilha em conserva em embalagem metálica com baixo revestimento de estanho ST Dantas, ES Saron, JAB Gatti, PHM Kiyataka, FBH Dantas Brazilian Journal of Food Technology 14, 249-257, 2011 | 10 | 2011 |
| Food-Package-Processing relationships in emerging technologies: Ultrasound effects on polyamide multilayer packaging in contact with different food simulants LM Júnior, PED Augusto, RP Vieira, DF Borges, D Ito, FG Teixeira, ... Food Research International 163, 112217, 2023 | 9 | 2023 |
| Stability of canned tomato concentrate in metal packaging with reduced tin layer ST Dantas, JB Gatti, FBH Dantas, ES Saron, PHM Kiyataka Brazilian Journal of Food Technology 15 (3), 228-236, 2012 | 9* | 2012 |
| Evaluation of DRD cans in the tuna fish packaging FBH DANTAS, ST DANTAS, EV FARIA, PHM KIYATAKA Brazilian Journal of Food Technology 11, 234-240, 2008 | 7 | 2008 |
| Determining aluminum dissolution when cooking food in aluminium cans ST Dantas, ES Saron, FBH Dantas, DM Yamashita, PHM Kiyataka Food Science and Technology 27, 291-297, 2007 | 7 | 2007 |
| Corrosion in Aluminium Cans with Grape Juice–Influence of Mechanical Damage ST Dantas, BMC Soares, ES Saron, FBH Dantas, JAB Gatti, ... Packaging Technology and Science 27 (6), 449-456, 2014 | 6 | 2014 |
| Aspectos relacionados à resistência química de embalagens de vidro FBH DANTAS Centro de Pesquisa e Desenvolvimento de Embalagens (CETEA), São Paulo 19 (2 …, 1997 | 6 | 1997 |
| Brasil Beverage Trends 2020 A Vialta, CIGL Sarantópoulos, EP Ribeiro, E Lopes, FBH Dantas, G Wallis, ... | 4 | 2016 |
| Canned food and packaging parameters FBH Dantas, ST Dantas Reference Module in Food Science, 1-5, 2016 | 4 | 2016 |
| Influência da danificação mecânica de embalagens metálicas na interação com o produto acondicionado: creme de leite ST Dantas, ES Saron, FBH Dantas, JAB Gatti, PHM Kiyataka, ... Brazilian Journal of Food Technology 14, 294-300, 2011 | 4 | 2011 |
