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Maria Helena Iha
Maria Helena Iha
E-mail confirmado em ial.sp.gov.br
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Aflatoxin M1 in milk and distribution and stability of aflatoxin M1 during production and storage of yoghurt and cheese
MH Iha, CB Barbosa, IA Okada, MW Trucksess
Food control 29 (1), 1-6, 2013
1972013
Developments in mycotoxin analysis: an update for 2014-2015
F Berthiller, C Brera, C Crews, MH Iha, R Krska, VTM Lattanzio, ...
World Mycotoxin Journal 9, 5-29, 2016
1872016
Occurrence of aflatoxins M1 and M2 in milk commercialized in Ribeirão Preto-SP, Brazil
NS Garrido, MH Iha, MR Santos Ortolani, RM Duarte Fávaro
Food Additives & Contaminants 20 (1), 70-73, 2003
1372003
Developments in mycotoxin analysis: an update for 2017-2018
SA Tittlemier, B Cramer, C Dall’Asta, MH Iha, VMT Lattanzio, RJ Malone, ...
World Mycotoxin Journal 12 (1), 3-29, 2019
1032019
Occurrence of aflatoxin M1 in dairy products in Brazil
MH Iha, CB Barbosa, IA Okada, MW Trucksess
Food Control 22 (12), 1971-1974, 2011
922011
Developments in mycotoxin analysis: an update for 2012-2013
F Berthiller, PA Burdaspal, C Crews, MH Iha, R Krska, VMT Lattanzio, ...
World Mycotoxin Journal 7 (1), 3-33, 2014
822014
Incidence of patulin in Brazilian apple-based drinks
MH Iha, M Sabino
Food Control 19 (4), 417-422, 2008
602008
Aflatoxin M1 and ochratoxin A in human milk in Ribeirão Preto-SP, Brazil
MH Iha, CB Barbosa, AR Heck, MW Trucksess
Food Control 40, 310-313, 2014
582014
Developments in mycotoxin analysis: an update for 2013-2014
F Berthiller, C Brera, C Crews, MH Iha, R Krsha, VMT Lattanzio, ...
World Mycotoxin Journal 8 (1), 5-35, 2015
532015
Determination of patulin in apple juice by liquid chromatography
MH Iha, M Sabino
Journal of AOAC International 89 (1), 139-143, 2006
532006
Aflatoxins and ochratoxin A in tea prepared from naturally contaminated powdered ginger
MH Iha, MW Trucksess
Food Additives and Contaminants 27 (8), 1142-1147, 2010
382010
Enantiomeric resolution of drugs and metabolites in polysaccharide-and protein-based chiral stationary phases
PS Bonato, R Bortocan, CM Gaitani, FO Paias, MH Iha, RP Lima
Journal of the Brazilian Chemical Society 13, 190-199, 2002
332002
Chromatographic Method for the Determination of Aflatoxin M1 in Cheese, Yogurt, and Dairy Beverages
MH Iha, CB Barbosa, RMD Favaro, MW Trucksess
Journal of AOAC International 94 (5), 1513-1518, 2011
302011
Enantioselective analysis of atenolol in biologic fluids: comparison of liquid–liquid and solid-phase extraction methods
MH Iha, AS Martinez, PS Bonato
Journal of Chromatography B 767 (1), 1-9, 2002
292002
Stability of vitamin A during storage of enteral feeding formulas
RMD Fávaro, MH Iha, TC Mazzi, R Fávaro, MLP Bianchi
Food chemistry 126 (3), 827-830, 2011
272011
The use of regenerated immunoaffinity columns for aflatoxins B1, B2, G1 and G2 in peanut confection
MH Iha, CA Mini, IA Okada, R de Cássia Briganti, MW Trucksess
Journal of Chromatography A 1483, 1-7, 2017
212017
Liquid chromatographic determination of geometrical retinol isomers and carotene in enteral feeding formulas
RMD Fávaro, MH Iha, MLP Bianchi
Journal of chromatography A 1021 (1-2), 125-132, 2003
202003
Single-laboratory validation of a liquid chromatography method for the determination of patulin in apple juice
MH Iha, SVC de Souza, M Sabino
Food Control 20 (6), 569-574, 2009
192009
Management of mycotoxins in spices
MH Iha, MW Trucksess
Journal of AOAC International 102 (6), 1732-1739, 2019
152019
Parâmetros físico-químicos incomuns em água de abastecimento público de um município da região nordeste do Estado de São Paulo (Brasil)
S Dovidauskas, IA Okada, MH Iha, ÁG Cavallini, MM Okada, ...
Vigil Sanit Debate, Rio de Janeiro 5 (1), 106-115, 2017
122017
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