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Sivakumar Venkatachalam
Sivakumar Venkatachalam
Professor, Department of Chemical Engineering, A. C. Tech Campus, Anna University
Verified email at annauniv.edu
Title
Cited by
Cited by
Year
Optimization of microwave assisted extraction of pectin from orange peel
JP Maran, V Sivakumar, K Thirugnanasambandham, R Sridhar
Carbohydrate polymers 97 (2), 703-709, 2013
3922013
Microwave assisted extraction of pectin from waste Citrullus lanatus fruit rinds
JP Maran, V Sivakumar, K Thirugnanasambandham, R Sridhar
Carbohydrate polymers 101, 786-791, 2014
2592014
Treatment of pulp and paper industry bleaching effluent by electrocoagulant process
R Sridhar, V Sivakumar, VP Immanuel, JP Maran
Journal of hazardous materials 186 (2-3), 1495-1502, 2011
2382011
Development of model for barrier and optical properties of tapioca starch based edible films
JP Maran, V Sivakumar, R Sridhar, K Thirugnanasambandham
Carbohydrate polymers 92 (2), 1335-1347, 2013
2312013
Artificial neural network and response surface methodology modeling in mass transfer parameters predictions during osmotic dehydration of Carica papaya L.
JP Maran, V Sivakumar, K Thirugnanasambandham, R Sridhar
Alexandria Engineering Journal 52 (3), 507-516, 2013
2092013
Development of model for mechanical properties of tapioca starch based edible films
JP Maran, V Sivakumar, R Sridhar, VP Immanuel
Industrial crops and products 42, 159-168, 2013
2082013
Degradation behavior of biocomposites based on cassava starch buried under indoor soil conditions
JP Maran, V Sivakumar, K Thirugnanasambandham, R Sridhar
Carbohydrate polymers 101, 20-28, 2014
1802014
Foam mat drying of food materials: a review.
A Sangamithra, V Sivakumar, SG John, K Kannan
Journal of food processing and preservation 39 (6), 3165-3174, 2015
1742015
Microwave-assisted extraction of polysaccharides from mulberry leaves
K Thirugnanasambandham, V Sivakumar, JP Maran
International Journal of Biological Macromolecules 72, 1-5, 2015
1572015
Process optimization and analysis of microwave assisted extraction of pectin from dragon fruit peel
K Thirugnanasambandham, V Sivakumar, JP Maran
Carbohydrate polymers 112, 622-626, 2014
1352014
Optimization of foaming properties and foam mat drying of muskmelon using soy protein
S Asokapandian, S Venkatachalam, GJ Swamy, K Kuppusamy
Journal of food process engineering 39 (6), 692-701, 2016
1052016
Optimization of electrocoagulation process to treat grey wastewater in batch mode using response surface methodology
T Karichappan, S Venkatachalam, PM Jeganathan
Journal of Environmental Health Science and Engineering 12, 1-8, 2014
1042014
Microwave assisted extraction process of betalain from dragon fruit and its antioxidant activities
K Thirugnanasambandham, V Sivakumar
Journal of the Saudi Society of Agricultural Sciences 16 (1), 41-48, 2017
982017
Development of experimental design approach and ANN-based models for determination of Cr (VI) ions uptake rate from aqueous solution onto the solid biodiesel waste residue
M Shanmugaprakash, V Sivakumar
Bioresource technology 148, 550-559, 2013
972013
Production of bio-ethanol from sugar molasses using Saccharomyces cerevisiae
S Periyasamy, S Venkatachalam, S Ramasamy, V Srinivasan
modern applied science 3 (8), 32-37, 2009
932009
Energy efficient process for valorization of corn cob as a source for nanocrystalline cellulose and hemicellulose production
ACF Louis, S Venkatachalam
International Journal of Biological Macromolecules 163, 260-269, 2020
882020
Application of chitosan as an adsorbent to treat rice mill wastewater—Mechanism, modelling and optimization
K Thirugnanasambandham, V Sivakumar, JP Maran
Carbohydrate polymers 97 (2), 451-457, 2013
812013
Response surface modelling and optimization of treatment of meat industry wastewater using electrochemical treatment method
K Thirugnanasambandham, V Sivakumar, JP Maran
Journal of the Taiwan Institute of Chemical Engineers 46, 160-167, 2015
802015
Response surface modeling and analysis of barrier and optical properties of maize starch edible films
JP Maran, V Sivakumar, K Thirugnanasambandham, R Sridhar
International journal of biological macromolecules 60, 412-421, 2013
802013
Model development and process optimization for solvent extraction of polyphenols from red grapes using Box–Behnken design
PM Jeganathan, S Venkatachalam, T Karichappan, S Ramasamy
Preparative Biochemistry and Biotechnology 44 (1), 56-67, 2014
782014
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