| NOVA. The star shines bright CA Monteiro, G Cannon, R Levy, JC Moubarac, P Jaime, AP Martins, ... World Nutrition 7 (1-3), 28-38, 2016 | 1147* | 2016 |
| Ultra-processed foods and the nutritional dietary profile in Brazil MLC Louzada, APB Martins, DS Canella, LG Baraldi, RB Levy, RM Claro, ... Revista de saude publica 49, 2015 | 1038* | 2015 |
| Consumption of ultra-processed foods and obesity in Brazilian adolescents and adults ML da Costa Louzada, LG Baraldi, EM Steele, APB Martins, DS Canella, ... Preventive medicine 81, 9-15, 2015 | 785 | 2015 |
| Ultra-processed food products and obesity in Brazilian households (2008–2009) DS Canella, RB Levy, APB Martins, RM Claro, JC Moubarac, LG Baraldi, ... PloS one 9 (3), e92752, 2014 | 649 | 2014 |
| Household availability of ultra-processed foods and obesity in nineteen European countries CA Monteiro, JC Moubarac, RB Levy, DS Canella, ML da Costa Louzada, ... Public health nutrition 21 (1), 18-26, 2018 | 588 | 2018 |
| Impact of ultra-processed foods on micronutrient content in the Brazilian diet MLC Louzada, APB Martins, DS Canella, LG Baraldi, RB Levy, RM Claro, ... Revista de saude publica 49, 45, 2015 | 441* | 2015 |
| Consumption of ultra-processed foods and associated sociodemographic factors in the USA between 2007 and 2012: evidence from a nationally representative cross-sectional study LG Baraldi, EM Steele, DS Canella, CA Monteiro BMJ open 8 (3), e020574, 2018 | 405 | 2018 |
| Dietary guidelines to nourish humanity and the planet in the twenty-first century. A blueprint from Brazil CA Monteiro, G Cannon, JC Moubarac, APB Martins, CA Martins, ... Public health nutrition 18 (13), 2311-2322, 2015 | 390 | 2015 |
| The food system. Ultra-processing: the big issue for nutrition, disease, health, well-being C Monteiro, G Cannon, RB Levy, R Claro, JC Moubarac, AP Martins, ... World Nutrition 3 (12), 2012 | 204 | 2012 |
| Consumption of vegetables and their relation with ultra-processed foods in Brazil DS Canella, MLC Louzada, RM Claro, JC Costa, DH Bandoni, RB Levy, ... Revista de saude publica 52, 50, 2018 | 178* | 2018 |
| Dietary intake of Brazilian adolescents CM Azeredo, LFM de Rezende, DS Canella, RM Claro, IRR de Castro, ... Public health nutrition 18 (7), 1215-1224, 2015 | 153 | 2015 |
| Food environments in schools and in the immediate vicinity are associated with unhealthy food consumption among Brazilian adolescents CM Azeredo, LFM de Rezende, DS Canella, RM Claro, MFT Peres, ... Preventive medicine 88, 73-79, 2016 | 147 | 2016 |
| Sociodemographic and behavioral factors associated with physical activity in Brazilian adolescents LFM de Rezende, CM Azeredo, DS Canella, RM Claro, IRR de Castro, ... BMC Public Health 14, 1-11, 2014 | 138 | 2014 |
| Price and convenience: The influence of supermarkets on consumption of ultra-processed foods and beverages in Brazil PP Machado, RM Claro, DS Canella, FM Sarti, RB Levy Appetite 116, 381-388, 2017 | 125 | 2017 |
| Transferência de renda no Brasil e desfechos nutricionais: revisão sistemática APB Martins, DS Canella, LG Baraldi, CA Monteiro Revista de Saúde Pública 47, 1159-1171, 2013 | 99* | 2013 |
| Produção científica sobre nutrição no âmbito da Atenção Primária à Saúde no Brasil: uma revisão de literatura DS Canella, ACF Silva, PC Jaime Ciência & Saúde Coletiva, 2013 | 87 | 2013 |
| COVID-19 and the digital food environment in Brazil: reflections on the pandemic’s influence on the use of food delivery apps LV Botelho, LO Cardoso, DS Canella Cadernos de saude publica 36, e00148020, 2020 | 80* | 2020 |
| Positive influence of school meals on food consumption in Brazil NT Locatelli, DS Canella, DH Bandoni Nutrition 53, 140-144, 2018 | 64 | 2018 |
| Alimentação e saúde: a fundamentação científica do guia alimentar para a população brasileira MLC Louzada, DS Canella, PC Jaime, CA Monteiro | 63 | 2021 |
| Factors associated with the consumption of school meals by Brazilian adolescents: results of the PeNSE survey 2012 NT Locatelli, DS Canella, DH Bandoni Cadernos de Saúde Pública 33, e00183615, 2017 | 63* | 2017 |
