| Effect of operating conditions on the yield and quality of açai (Euterpe oleracea Mart.) powder produced in spouted bed RG Costa, K Andreola, R de Andrade Mattietto, LJG de Faria, OP Taranto LWT-Food Science and Technology 64 (2), 1196-1203, 2015 | 53 | 2015 |
| Coating approach for a phase change material (PCM) BB Paulo, K Andreola, O Taranto, AD Ferreira, AS Prata Powder technology 341, 147-156, 2019 | 27 | 2019 |
| A protein powder agglomeration process using açaí pulp as the binder: An analysis of the process parameters GR Custodio, LFG de Souza, M Nitz, K Andreola Advanced Powder Technology 31 (8), 3551-3561, 2020 | 17 | 2020 |
| Agglomeration process of rice protein concentrate using glucomannan as binder: In-line monitoring of particle size K Andreola, CAM Silva, OP Taranto Chemical Engineering Research and Design 135, 37-51, 2018 | 17 | 2018 |
| Wettability improvement of pea protein isolate agglomerated in pulsed fluid bed RF Nascimento, JG Rosa, K Andreola, OP Taranto Particulate Science and Technology, 2019 | 15 | 2019 |
| Acacia gum fluidized bed agglomeration: Use of inulin as a binder and process parameters analysis JG Rosa, RF Nascimento, K Andreola, OP Taranto Journal of food process engineering 43 (7), e13409, 2020 | 10 | 2020 |
| Production of instant rice protein concentrate by rotating pulsed fluidized bed agglomeration using hydrolyzed collagen solution as binder K Andreola, C Da Silva, O Taranto Chemical Engineering Transactions 49, 115-120, 2016 | 8 | 2016 |
| Spray drying of avocado pulp using the seed as an adjuvant IB Coutinho, MB Quezadas, LFG de Souza, M Nitz, K Andreola Powder Technology 408, 117738, 2022 | 7 | 2022 |
| Combining fruit pulp and rice protein agglomerated with collagen to potencialize it as a functional food: particle characterization, pulp formulation and sensory analysis CE De Farias Silva, RC Vieira, ICC da Silva, RB de Oliveira Cerqueira, ... Journal of food science and technology 58, 4194-4204, 2021 | 6 | 2021 |
| Aglomeração de proteína concentrada de arroz em leito fluidizado: monitoramento in-line do tamanho das partículas K Andreola [sn], 2017 | 5 | 2017 |
| Influence of drying conditions on the acacia gum particle growth in fluidized bed agglomeration: in-line monitoring of particle size J Rosa, RF Nascimento, K Andreola, OP Taranto IDS 2018. 21st International Drying Symposium Proceedings, 1439-1446, 2018 | 4 | 2018 |
| Effect of operating conditions on the agglomeration and drying of hydrolyzed collagen in a fluidized bed K Andreola, JJ Butzge, CAM Silva, LS Kis, SCS Rocha, OP Taranto First Nordic Baltic Drying Conference, 17-19, 2015 | 4 | 2015 |
| Secagem de cenoura (Daucus carota L.) assistida por micro-ondas K Andreola [sn], 2013 | 4 | 2013 |
| Influence of composition on the internal diffusion mechanism of pectin–starch gel beads MP Silveira, FLC Almeida, K Andreola, ID Alvim, AS Prata Journal of Applied Polymer Science 140 (9), e53570, 2023 | 2 | 2023 |
| Aglomeração de proteínas vegetais em leito fluidizado: uso da polpa de açaí como ligante e análise das variáveis do processo LC Porto, LFG Souza, TGM Masaoka, M Nitz, K Andreola Anais do 11, 2019 | 2 | 2019 |
| Improvement of pea protein isolate powder properties by agglomeration in a fluidized bed: comparison between binder solutions RF Nascimento, K Andreola, JG Rosa, O Taranto IDS 2018. 21st International Drying Symposium Proceedings, 1431-1438, 2018 | 2 | 2018 |
| Estudo do processo de aglomeração de proteínas vegetais em leito fluidizado utilizando polpa de açaí como ligante GR Custodio, K Andreola Instituto Mauá de Tecnologia, São Caetano do Sul, 2018 | 2 | 2018 |
| Mathematical modeling of drying kinetics of ground Açaí (Euterpe oleracea) kernel using artificial neural networks MA Bannoud, BP Gomes, MCSP Abdalla, MV Freire, K Andreola, ... Chemical Papers 78 (2), 1033-1054, 2024 | 1 | 2024 |
| Monitoramento do processo de aglomeração de proteínas vegetais em leito fluidizado LCC de Almeida | 1 | 2020 |
| Estudo do processo de recobrimento de partículas de café verde em leito fluidizado LG Barletta, LA Barbosa, LFG Souza, TGM Masaoka, M Nitz, K Andreola Anais do 12, 2020 | 1 | 2020 |
