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Marcos Rogerio Mafra
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Adsorption of remazol brilliant blue on an orange peel adsorbent
MR Mafra, L Igarashi-Mafra, DR Zuim, EC Vasques, MA Ferreira
Brazilian Journal of Chemical Engineering 30, 657-665, 2013
1992013
Deep eutectic solvents applied in the extraction and stabilization of rosemary (Rosmarinus officinalis L.) phenolic compounds
JB Barbieri, C Goltz, FB Cavalheiro, AT Toci, L Igarashi-Mafra, MR Mafra
Industrial Crops and Products 144, 112049, 2020
1532020
Extraction of phenolic compounds from rosemary using choline chloride–based deep eutectic solvents
JP Wojeicchowski, C Marques, L Igarashi-Mafra, JAP Coutinho, MR Mafra
Separation and Purification Technology 258, 117975, 2021
882021
Development and characterization of soy protein isolate emulsion-based edible films with added coconut oil for olive oil packaging: Barrier, mechanical, and thermal properties
D Carpiné, JLA Dagostin, LC Bertan, MR Mafra
Food and bioprocess technology 8, 1811-1823, 2015
822015
Study of the pseudo-ternary aqueous two-phase systems of deep eutectic solvent (choline chloride: sugars)+ K2HPO4+ water
FO Farias, FHB Sosa, L Igarashi-Mafra, JAP Coutinho, MR Mafra
Fluid Phase Equilibria 448, 143-151, 2017
742017
Determination of heat-set gelation capacity of a quinoa protein isolate (Chenopodium quinoa) by dynamic oscillatory rheological analysis
E Kaspchak, MAS de Oliveira, FF Simas, CRC Franco, JLM Silveira, ...
Food chemistry 232, 263-271, 2017
732017
Aqueous two-phase (polyethylene glycol+ sodium sulfate) system for caffeine extraction: Equilibrium diagrams and partitioning study
D de Araujo Sampaio, LI Mafra, CI Yamamoto, EF de Andrade, ...
The Journal of Chemical Thermodynamics 98, 86-94, 2016
692016
Using COSMO-RS in the design of deep eutectic solvents for the extraction of antioxidants from rosemary
JP Wojeicchowski, AM Ferreira, DO Abranches, MR Mafra, JAP Coutinho
ACS Sustainable Chemistry & Engineering 8 (32), 12132-12141, 2020
682020
Is it possible to create ternary-like aqueous biphasic systems with deep eutectic solvents?
FO Farias, H Passos, AS Lima, MR Mafra, JAP Coutinho
ACS Sustainable Chemistry & Engineering 5 (10), 9402-9411, 2017
662017
Effect of heating and ionic strength on the interaction of bovine serum albumin and the antinutrients tannic and phytic acids, and its influence on in vitro protein digestibility
E Kaspchak, LI Mafra, MR Mafra
Food chemistry 252, 1-8, 2018
612018
Ultrasound-assisted extraction of phenolic compounds from Macela (Achyrolcine satureioides) extracts
C Goltz, S Ávila, JB Barbieri, L Igarashi-Mafra, MR Mafra
Industrial Crops and Products 115, 227-234, 2018
562018
Designer solvent ability of alcohols in aqueous biphasic systems composed of deep eutectic solvents and potassium phosphate
FO Farias, H Passos, MG Sanglard, L Igarashi-Mafra, JAP Coutinho, ...
Separation and Purification Technology 200, 84-93, 2018
512018
Effect of the natural surfactant Yucca schidigera extract on the properties of biodegradable emulsified films produced from soy protein isolate and coconut oil
D Carpiné, JLA Dagostin, EF de Andrade, LC Bertan, MR Mafra
Industrial Crops and Products 83, 364-371, 2016
482016
(Vapor+ liquid) equilibrium for the binary systems {water+ glycerol} and {ethanol+ glycerol, ethyl stearate, and ethyl palmitate} at low pressures
R Coelho, PG Dos Santos, MR Mafra, L Cardozo-Filho, ML Corazza
The Journal of Chemical Thermodynamics 43 (12), 1870-1876, 2011
442011
Application of response surface methodology for coffee effluent treatment by ozone and combined ozone/UV
TA Takashina, V Leifeld, DW Zelinski, MR Mafra, L Igarashi-Mafra
Ozone: Science & Engineering 40 (4), 293-304, 2018
402018
Adsorption of two coffee aromas from synthetic aqueous solution onto granular activated carbon derived from coconut husks
DR Zuim, D Carpiné, GAR Distler, A de Paula Scheer, L Igarashi-Mafra, ...
Journal of food engineering 104 (2), 284-292, 2011
392011
Liquid–liquid and vapor–liquid equilibrium data for biodiesel reaction–separation systems
DIS da Silva, MR Mafra, FR da Silva, PM Ndiaye, LP Ramos, ...
Fuel 108, 269-276, 2013
362013
Liquid− liquid equilibrium of (water+ acetone) with cumene or α-methylstyrene or phenol at temperatures of (323.15 and 333.15) K
MR Mafra, MA Krähenbühl
Journal of Chemical & Engineering Data 51 (2), 753-756, 2006
362006
Extraction of bioactive compounds from Curcuma longa L. using deep eutectic solvents: In vitro and in vivo biological activities
G Oliveira, C Marques, A de Oliveira, AA dos Santos, W do Amaral, ...
Innovative Food Science & Emerging Technologies 70, 102697, 2021
342021
Understanding the role of the hydrogen bond donor of the deep eutectic solvents in the formation of the aqueous biphasic systems
FO Farias, JFB Pereira, JAP Coutinho, L Igarashi-Mafra, MR Mafra
Fluid Phase Equilibria 503, 112319, 2020
342020
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