| A biorefinery from Nannochloropsis sp. microalga–extraction of oils and pigments. Production of biohydrogen from the leftover biomass BP Nobre, F Villalobos, BE Barragan, AC Oliveira, AP Batista, P Marques, ... Bioresource technology 135, 128-136, 2013 | 305 | 2013 |
| Biodegradation of azo dyes by bacteria inoculated on solid media BE Barragán, C Costa, MC Marquez Dyes and pigments 75 (1), 73-81, 2007 | 299 | 2007 |
| Biodegradation of organic pollutants in saline wastewater by halophilic microorganisms: a review LC Castillo-Carvajal, JL Sanz-Martín, BE Barragán-Huerta Environmental Science and Pollution Research 21, 9578-9588, 2014 | 173 | 2014 |
| Thermal and pH stability of spray-dried encapsulated astaxanthin oleoresin from Haematococcus pluvialis using several encapsulation wall materials C Bustos-Garza, J Yáñez-Fernández, BE Barragán-Huerta Food Research International 54 (1), 641-649, 2013 | 163 | 2013 |
| Biodegradation of organochlorine pesticides by bacteria grown in microniches of the porous structure of green bean coffee BE Barragan-Huerta, C Costa-Pérez, J Peralta-Cruz, J Barrera-Cortés, ... International Biodeterioration & Biodegradation 59 (3), 239-244, 2007 | 162 | 2007 |
| Efficient Purification of the Biosurfactant Viscosin from Pseudomonas libanensis Strain M9-3 and Its Physicochemical and Biological Properties HS Saini, BE Barragán-Huerta, A Lebrón-Paler, JE Pemberton, ... Journal of Natural Products 71 (6), 1011-1015, 2008 | 135 | 2008 |
| Current role of membrane technology: From the treatment of agro-industrial by-products up to the valorization of valuable compounds R Castro-Muñoz, BE Barragán-Huerta, V Fíla, PC Denis, ... Waste and Biomass Valorization 9, 513-529, 2018 | 122 | 2018 |
| Use of gelatin-maltodextrin composite as an encapsulation support for clarified juice from purple cactus pear (Opuntia stricta) R Castro-Muñoz, BE Barragán-Huerta, J Yáñez-Fernández LWT-Food Science and technology 62 (1), 242-248, 2015 | 108 | 2015 |
| Utilización de residuos agroindustriales BH Blanca, TDY Azucena, LT Adriana Revista sistemas ambientales 2 (1), 44-50, 2008 | 83 | 2008 |
| Lindane biodegradation by the Fusarium verticillioides AT-100 strain, isolated from Agave tequilana leaves: kinetic study and identification of metabolites FM Guillén-Jiménez, E Cristiani-Urbina, JC Cancino-Díaz, ... International biodeterioration & biodegradation 74, 36-47, 2012 | 73 | 2012 |
| Valorization of coffee parchment waste (Coffea arabica) as a source of caffeine and phenolic compounds in antifungal gellan gum films VA Mirón-Mérida, J Yáñez-Fernández, B Montañez-Barragán, ... Lwt 101, 167-174, 2019 | 71 | 2019 |
| Betaxanthins and antioxidant capacity in Stenocereus pruinosus: Stability and use in food JA Rodríguez-Sánchez, MTC y Victoria, BE Barragán-Huerta Food Research International 91, 63-71, 2017 | 67 | 2017 |
| Production of biosurfactants from vine-trimming shoots using the halotolerant strain Bacillus tequilensis ZSB10 S Cortés-Camargo, N Pérez-Rodríguez, RP de Souza Oliveira, ... Industrial Crops and Products 79, 258-266, 2016 | 65 | 2016 |
| Microencapsulation by spray drying of lemon essential oil: Evaluation of mixtures of mesquite gum–nopal mucilage as new wall materials S Cortés-Camargo, J Cruz-Olivares, BE Barragán-Huerta, ... Journal of microencapsulation 34 (4), 395-407, 2017 | 63 | 2017 |
| Effect of fixed bed drying on the retention of phenolic compounds, anthocyanins, and antioxidant activity of Roselle (Hibiscus sabdariffa) DE Leyva-Daniel, BE Barragan-Huerta, Anaya-Sosa I, VM M.G Industrial Crops and Products. 40 (1), 268-276, 2012 | 53 | 2012 |
| Production, preparation and characterization of microalgae-based biopolymer as a potential bioactive film M Morales-Jiménez, L Gouveia, J Yáñez-Fernández, R Castro-Muñoz, ... Coatings 10 (2), 120, 2020 | 49 | 2020 |
| Processing of Xoconostle fruit (Opuntia joconostle) juice for improving its commercialization using membrane filtration R Castro‐Muñoz, V Fíla, BE Barragán‐Huerta, J Yáñez‐Fernández, ... Journal of Food Processing and Preservation 42 (1), e13394, 2018 | 49 | 2018 |
| The use of nixtamalization waste waters clarified by ultrafiltration for production of a fraction rich in phenolic compounds R Castro-Muñoz, BE Barragán-Huerta, J Yáñez-Fernández Waste and biomass valorization 7, 1167-1176, 2016 | 46 | 2016 |
| Comparative Analysis of Betalain Content in Stenocereus Stellatus Fruits and Other Cactus Fruits Using Principal Component Analysis MG Pérez-Loredo, F García-Ochoa, BE Barragán-Huerta International journal of food properties 19 (2), 326-338, 2016 | 46 | 2016 |
| Milks pigmentation with astaxanthin and determination of colour stability during short period cold storage PC Mezquita, BEB Huerta, JCP Ramírez, CPO Hinojosa Journal of Food Science and Technology 52, 1634-1641, 2015 | 46 | 2015 |
