Challenges and opportunities in lactic acid bioprocess design—From economic to production aspects RA de Oliveira, A Komesu, CEV Rossell, R Maciel Filho Biochemical Engineering Journal 133, 219-239, 2018 | 297 | 2018 |
Side‐effects of thiamethoxam on the brain andmidgut of the africanized honeybee Apis mellifera (Hymenopptera: Apidae) RA Oliveira, TC Roat, SM Carvalho, O Malaspina Environmental toxicology 29 (10), 1122-1133, 2014 | 175 | 2014 |
Cytotoxic effects of thiamethoxam in the midgut and malpighian tubules of Africanized Apis mellifera (Hymenoptera: Apidae) AF Catae, TC Roat, RA De Oliveira, RC Ferreira Nocelli, O Malaspina Microscopy research and technique 77 (4), 274-281, 2014 | 129 | 2014 |
Current advances in separation and purification of second-generation lactic acid R Alves De Oliveira, M Alexandri, A Komesu, J Venus, CE Vaz Rossell, ... Separation & Purification Reviews 49 (2), 159-175, 2020 | 58 | 2020 |
Polymer grade l-lactic acid production from sugarcane bagasse hemicellulosic hydrolysate using Bacillus coagulans RA de Oliveira, R Schneider, CEV Rossell, R Maciel Filho, J Venus Bioresource technology reports 6, 26-31, 2019 | 58 | 2019 |
A simple biorefinery concept to produce 2G-lactic acid from sugar beet pulp (SBP): A high-value target approach to valorize a waste stream R Alves de Oliveira, R Schneider, B Hoss Lunelli, CE Vaz Rossell, ... Molecules 25 (9), 2113, 2020 | 35 | 2020 |
Detoxification of sugarcane-derived hemicellulosic hydrolysate using a lactic acid producing strain RA de Oliveira, CEV Rossell, J Venus, SC Rabelo, R Maciel Filho Journal of biotechnology 278, 56-63, 2018 | 35 | 2018 |
High lactic acid production from molasses and hydrolysed sugarcane bagasse RAD Oliveira, R Maciel Filho, CEV Rossel Chemical Engineering Transactions 50, 307-312, 2016 | 19 | 2016 |
A study of the residual fermentation sugars influence on an alternative downstream process for first and second-generation lactic acid RA de Oliveira, A Komesu, CEV Rossell, MRW Maciel, R Maciel Filho Sustainable chemistry and pharmacy 15, 100206, 2020 | 14 | 2020 |
Techno-economic evaluation of second-generation ethanol from sugarcane bagasse: Commercial versus on-site produced enzymes and use of the xylose liquor RR Carpio, SG Secchi, RO Barros, RA Oliveira, S Queiroz, RSS Teixeira, ... Journal of Cleaner Production 369, 133340, 2022 | 12 | 2022 |
Concentrating second-generation lactic acid from sugarcane bagasse via hybrid short path evaporation: Operational challenges RA de Oliveira, A Komesu, CEV Rossell, MRW Maciel, R Maciel Filho Separation and Purification Technology 209, 26-31, 2019 | 10 | 2019 |
Hybrid short path evaporation as an option to lactic acid recovery from fermentation broth RA Oliveira, A Komesu, CEV Rossell, MR Wolf Chemical Engineering 57, 2017 | 10 | 2017 |
RM Filho, and J RAD Oliveira, R Schneider, BH Lunelli, CEV Rossell Venus, 2020 | 9 | 2020 |
Concentrating second-generation lactic acid from sugarcane bagasse via hybrid short path evaporation: operational challenges R Alves de Oliveira, A Komesu, CE Vaz Rossell, MR Wolf Maciel, ... Separat. Purif. Technol 209, 26-31, 2019 | 6 | 2019 |
Different strategies to improve lactic acid productivity based on microorganism physiology and optimum operating conditions R Alves de Oliveira, CE Vaz Rossell, BH Lunelli, POM Schichi, J Venus, ... Industrial & Engineering Chemistry Research 57 (31), 10118-10125, 2018 | 6 | 2018 |
Evaluation of hybrid short path evaporation to concentrate lactic acid and sugars from fermentation RA de Oliveira, A Komesu, CEV Rossell, MRW Maciel, R Maciel Filho BioResources 13 (2), 2187-2203, 2018 | 5 | 2018 |
Influence of residual sugars on the purification of lactic acid using short path evaporation A Komesu, MRW Maciel, RA de Oliveira, R Maciel Filho BioResources 12 (2), 4352-4363, 2017 | 5 | 2017 |
Second-generation (2G) Lactic Acid Production and New Developments-A Mini-review. R Alves de Oliveira, CE Vaz Rossell, GAG Pereira, R Maciel Filho CET Journal-Chemical Engineering Transactions 80, 2020 | 4 | 2020 |
Different strategies to improve lactic acid productivity based on microorganism physiology and optimum operating conditions RA de Oliveira, CEV Rossell, BH Lunelli, POM Schichi, J Venus, ... Industrial & engineering chemistry research, 2018 | 3 | 2018 |
Experimental design for optimization of D-lactic acid production using a UV-light selected strain RA De Oliveira, LF Coelho, NS Bernardi, J Contiero Journal of Applied Biotechnology and Bioengineering 5 (4), 270-277, 2018 | 1 | 2018 |