| Composição química e compostos bioativos presentes na polpa e na amêndoa do pequi (Caryocar brasiliense, Camb.) A Lima, AMO Silva, RA Trindade, RP Torres, J Mancini-Filho Revista Brasileira de Fruticultura 29 (3), 695-698, 2007 | 239 | 2007 |
| Evaluation of the antioxidant activity of phenolic compounds naturally contained in by-products of the cashew apple (Anacardium occidentale L.) PRB Broinizi, ERS Andrade-Wartha, AMO Silva, AJV Novoa, RP Torres, ... Ciência e Tecnologia de Alimentos 27 (4), 902-908, 2007 | 133* | 2007 |
| Chemical composition and antioxidant activity of the red marine algae Bryothamnion triquetrum (SG Gmelin) Howe A Vidal, A Fallarero, ERS Andrade-Wartha, AMO Silva, A Lima, RP Torres, ... Revista Brasileira de Ciências Farmacêuticas 42 (4), 589-600, 2006 | 47* | 2006 |
| Composición química y actividad antioxidante del alga marina roja Bryothamnion triquetrum (SG Gmelin) Howe A Vidal, A Fallarero, ERS Andrade-Wartha, AMO Silva, A Lima, RP Torres, ... Revista Brasileira de Ciências Farmacêuticas 42 (4), 589-600, 2006 | 44 | 2006 |
| Bioavailability of dietary sodium copper chlorophyllin and its effect on antioxidant defence parameters of Wistar rats BB Gomes, S Barros, ERS Andrade‐Wartha, AMO Silva, VV Silva, ... Journal of the Science of Food and Agriculture 89 (12), 2003-2010, 2009 | 38 | 2009 |
| In vivo and in vitro antioxidant activity and hepatoprotective properties of polyphenols from Halimeda opuntia (Linnaeus) Lamouroux AM de Oliveira e Silva, A Vidal-Novoa, AE Batista-González, JR Pinto, ... Redox Report 17 (2), 47-53, 2012 | 24 | 2012 |
| Chemical composition and bioactive compounds in the pulp and almond of pequi fruit A Lima, AMO Silva, RA Trindade, RP Torres, J Mancini-Filho Revista Brasileira de Fruticultura 29 (3), 695-698, 2007 | 20 | 2007 |
| Effect of aqueous rosemary extract (Rosmarinus officinalis L.) on the oxidative stress of diabetic rats AMO Silva, ERS Andrade-Wartha, EBT Carvalho, A Lima, AV Novoa, ... Revista de Nutrição 24 (1), 121-130, 2011 | 10 | 2011 |
| Antioxidant properties in cashew apple byproduct (Anacardium occidentale L.): effect on lipoperoxidation and on the polyunsaturated fatty acids profile in rats PRB Broinizi, ERS Andrade-Wartha, AMO Silva, RP Torres, HMC Azeredo, ... Revista Brasileira de Ciências Farmacêuticas 44 (4), 773-781, 2008 | 5 | 2008 |
| Original Breve A Vidal-Novoa, A Fallarero-Linares, M Labañino, A Sánchez-Lamar, ... Ars Pharm 53 (2), 15-20, 2012 | | 2012 |
| Effects of Bioactive Compounds from Rosemary on Biochemical Markers and Antioxidant Enzymes in Liver and Kidneys in Diabetic Animals AM de Oliveira e Silva, EBT de Carvalho, MS Afonso, ILP de Melo, ... Free Radical Biology and Medicine 49, S39, 2010 | | 2010 |
