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Raju Podduturi
Raju Podduturi
Postdoctoral Researcher
E-mail confirmado em plen.ku.dk
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Ano
Potential contribution of fish feed and phytoplankton to the content of volatile terpenes in cultured pangasius (Pangasianodon hypophthalmus) and tilapia (Oreochromis niloticus)
R Podduturi, MA Petersen, S Mahmud, MM Rahman, NOG Jørgensen
Journal of Agricultural and Food Chemistry 65 (18), 3730-3736, 2017
472017
Microbial production of the off-flavor geosmin in tilapia production in Brazilian water reservoirs: importance of bacteria in the intestine and other fish-associated environments
MB Lukassen, N de Jonge, SM Bjerregaard, R Podduturi, NOG Jørgensen, ...
Frontiers in Microbiology 10, 2447, 2019
272019
Relations between abundance of potential geosmin-and 2-MIB-producing organisms and concentrations of these compounds in water from three Australian reservoirs
NOG Jørgensen, R Podduturi, MA Burford
Journal of Water Supply: Research and Technology—AQUA 65 (6), 504-513, 2016
212016
Characterization of phytoplankton by pigment analysis and the detection of toxic cyanobacteria in reservoirs with aquaculture production
L Schlüter, GS David, NOG Jørgensen, R Podduturi, A Tucci, AS Dias, ...
Aquaculture Environment Interactions 10, 35-48, 2018
172018
Dynamics of geosmin-producing bacteria in a full-scale saltwater recirculated aquaculture system
MB Lukassen, R Podduturi, B Rohaan, NOG Jørgensen, JL Nielsen
Aquaculture 500, 170-177, 2019
162019
Monitoring of saxitoxin production in lakes in Denmark by molecular, chromatographic and microscopic approaches
R Podduturi, L Schlüter, T Liu, JAS Osti, MAB Moraes, NOG Jørgensen
Harmful Algae 101, 101966, 2021
152021
Case study on depuration of RAS-produced pikeperch (Sander lucioperca) for removal of geosmin and other volatile organic compounds (VOCs) and its impact on sensory quality
R Podduturi, MA Petersen, M Vestergaard, G Hyldig, NOG Jorgensen
Aquaculture 530, 735754, 2021
132021
Influence of environmental factors on occurrence of cyanobacteria and abundance of saxitoxin-producing cyanobacteria in a subtropical drinking water reservoir in Brazil
MAB Moraes, RAM Rodrigues, L Schlüter, R Podduturi, NOG Jørgensen, ...
Water 13 (12), 1716, 2021
112021
Geosmin fluctuations and potential hotspots for elevated levels in recirculated aquaculture system (RAS): A case study from pikeperch (Stizostedion lucioperca) production in …
R Podduturi, MA Petersen, M Vestergaard, NOG Jørgensen
Aquaculture 514, 734501, 2020
112020
Yellow tainting of flesh in pangasius (Pangasianodon hypophthalmus): origin of the color and procedures for removal
S ISLAM, M HAQUE, M RAZZAK, L Schlüter, E Ahsan, R Podduturi, ...
Aquatic Sciences and Engineering 36 (4), 193-201, 2021
42021
Characterization and finding the origin of off-flavor compounds in Nile tilapia cultured in net cages in hydroelectric reservoirs, São Paulo State, Brazil
R Podduturi, G da Silva David, RJ da Silva, G Hyldig, NOG Jørgensen, ...
Food Research International 173, 113375, 2023
32023
Fate of Saxitoxins in Lake Water: Preliminary Testing of Degradation by Microbes and Sunlight
NOG Jørgensen, R Podduturi, CF Michelsen, T Jepsen, MAB Moraes
Water 14 (21), 3556, 2022
32022
Fermentation of brewer's spent grain liquids to increase shelf life and give an organic acid enhanced ingredient.
R Shetty, FR Petersen, R Podduturi, GES Molina, AP Wätjen, SK Madsen, ...
LWT 182, 114911, 2023
22023
Potential sources and producers of 2-methylisoborneol and geosmin in a river supplying a drinking water treatment plant
HM Franklin, R Podduturi, NOG Jørgensen, DT Roberts, L Schlüter, ...
Chemical Engineering Journal Advances 14, 100455, 2023
22023
Microbial water quality in pangasius and tilapia aquaculture systems in five regions of Bangladesh.
SR Islam, ME Ahsan, MM Haque, MA Razzak, L Schlüter, R Podduturi, ...
Malaysian Journal of Microbiology 17 (4), 2021
22021
Continuous collection of volatiles produced by Streptomyces grown on oatmeal agar by headspace extraction and GC-MS
Raju Podduturi.Nina Clausen, Nanna Bender Petersen, Niels O. G. Jørgensen ...
FLAVOUR SCIENCE: Proceedings of the XV Weurman Flavour Research Symposium …, 2018
2*2018
Prediction of Cyanotoxin Episodes in Freshwater: A Case Study on Microcystin and Saxitoxin in the Lobo Reservoir, São Paulo State, Brazil
MAB Moraes, RAM Rodrigues, R Podduturi, NOG Jørgensen, MC Calijuri
Environments 10 (8), 143, 2023
12023
Evaluating the microbial effects of stocking freshwater snails (Physa gyrina) in water reuse systems culturing rainbow trout (Oncorhynchus mykiss)
J Davidson, CZ Plautz, C Grimm, NOG Jørgensen, R Podduturi, C Raines, ...
Journal of applied aquaculture 31 (2), 97-120, 2019
12019
Conidia-based fluorescence quantification of Streptomyces
R Podduturi, NOG Jørgensen
Journal of microbiological methods 153, 104-107, 2018
2018
Microbially Induced Off-flavours in Aquaculture Production
R Podduturi
University of Copenhagen, Faculty of Science, Department of Plant and …, 2018
2018
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Artigos 1–20