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Elaine Cristina Pereira De Martinis
Elaine Cristina Pereira De Martinis
Professor Associado 3, Universidade de São Paulo
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Prevalence and characterization of Enterococcus spp. isolated from Brazilian foods
BC Gomes, CT Esteves, ICV Palazzo, ALC Darini, GE Felis, LA Sechi, ...
Food Microbiology 25 (5), 668-675, 2008
2612008
Improved treatment of vulvovaginal candidiasis with fluconazole plus probiotic Lactobacillus rhamnosus GR‐1 and Lactobacillus reuteri RC‐14
RCR Martinez, SA Franceschini, MC Patta, SM Quintana, RC Candido, ...
Letters in applied microbiology 48 (3), 269-274, 2009
2562009
Microbiological quality of ready-to-eat minimally processed vegetables consumed in Brazil
MA De Oliveira, VM De Souza, AMM Bergamini, ECP De Martinis
Food control 22 (8), 1400-1403, 2011
2322011
Improved cure of bacterial vaginosis with single dose of tinidazole (2 g), Lactobacillus rhamnosus GR-1, and Lactobacillus reuteri RC-14: a randomized, double …
RCR Martinez, SA Franceschini, MC Patta, SM Quintana, BC Gomes, ...
Canadian journal of microbiology 55 (2), 133-138, 2009
1972009
Current knowledge and perspectives on biofilm formation: the case of Listeria monocytogenes
EP Da Silva, ECP De Martinis
Applied microbiology and biotechnology 97, 957-968, 2013
1752013
Inhibition of Listeria monocytogenes in a pork product by a Lactobacillus sake strain
ECP De Martinis, BDGM Franco
International Journal of Food Microbiology 42 (1-2), 119-126, 1998
1281998
Diet-induced remission in chronic enteropathy is associated with altered microbial community structure and synthesis of secondary bile acids
S Wang, R Martins, MC Sullivan, ES Friedman, AM Misic, A El-Fahmawi, ...
Microbiome 7, 1-20, 2019
1262019
Effect of Lactobacillus rhamnosus GR‐1 and Lactobacillus reuteri RC‐14 on the ability of Candida albicans to infect cells and induce inflammation
RCR Martinez, SL Seney, KL Summers, A Nomizo, ECP De Martinis, ...
Microbiology and immunology 53 (9), 487-495, 2009
1192009
Antilisterial activity of lactic acid bacteria isolated from vacuum-packaged Brazilian meat and meat products
ECP De Martinis, MRP Públio, PR Santarosa, FZ Freitas
Brazilian Journal of Microbiology 32, 32-37, 2001
1092001
Fundamentals and perspectives for the use of bacteriocins produced by lactic acid bacteria in meat products
ECP De Martinis, VF Alves, BDGM Franco
Food Reviews International 18 (2-3), 191-208, 2002
992002
Identification and evaluation of the probiotic potential of Lactobacillus paraplantarum FT259, a bacteriocinogenic strain isolated from Brazilian semi-hard artisanal cheese
FL Tulini, LK Winkelströter, ECP De Martinis
Anaerobe 22, 57-63, 2013
972013
Growth, viability and architecture of biofilms of Listeria monocytogenes formed on abiotic surfaces
FB Reis-Teixeira, VF Alves, ECP Martinis
brazilian journal of microbiology 48, 587-591, 2017
922017
Unraveling microbial biofilms of importance for food microbiology
LK Winkelströter, FBR Teixeira, EP Silva, VF Alves, ECP De Martinis
Microbial ecology 68, 35-46, 2014
912014
Quantification of Listeria monocytogenes in minimally processed leafy vegetables using a combined method based on enrichment and 16S rRNA real-time PCR
MA de Oliveira, EGA Ribeiro, AMM Bergamini, ECP De Martinis
Food Microbiology 27 (1), 19-23, 2010
912010
Lactobacillus sakei 1 and its bacteriocin influence adhesion of Listeria monocytogenes on stainless steel surface
LK Winkelströter, BC Gomes, MRS Thomaz, VM Souza, ECP De Martinis
Food Control 22 (8), 1404-1407, 2011
852011
Vaginal lactobacilli as potential probiotics against Candida spp
NF Gil, RCR Martinez, BC Gomes, A Nomizo, ECP De Martinis
Brazilian Journal of Microbiology 41, 6-14, 2010
852010
Influence of peroxyacetic acid and nisin and coculture with Enterococcus faecium on Listeria monocytogenes biofilm formation
CC Minei, BC Gomes, RP Ratti, CEM D'angelis, ECP De Martinis
Journal of Food Protection 71 (3), 634-638, 2008
842008
Influence of pH, salt, and temperature on nisin resistance in Listeria monocytogenes
ECP De Martinis, AD Crandall, AS Mazzotta, TJ Montville
Journal of Food Protection 60 (4), 420-423, 1997
781997
Antilisterial activity of lactic acid bacteria inoculated on cooked ham
VF Alves, RCR Martinez, MAS Lavrador, ECP De Martinis
Meat Science 74 (4), 623-627, 2006
742006
Semisweet chocolate as a vehicle for the probiotics Lactobacillus acidophilus LA3 and Bifidobacterium animalis subsp. lactis BLC1: Evaluation of chocolate stability and …
MP Silva, FL Tulini, JFU Marinho, MC Mazzocato, ECP De Martinis, ...
LWT 75, 640-647, 2017
732017
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