Comparative study between hot air and infrared drying of parboiled rice: Kinetics and qualities aspects O Bualuang, Y Tirawanichakul, S Tirawanichakul Journal of Food Processing and Preservation 37 (6), 1119-1132, 2013 | 52 | 2013 |
Study of drying kinetics and qualities of two parboiled rice varieties: Hot air convection and infrared irradiation. S Tirawanichakul, O Bualuang, Y Tirawanichakul Songklanakarin Journal of Science & Technology 34 (5), 2012 | 26 | 2012 |
Microwave drying of germinated corn and its effect on phytochemical properties O Bualuang, DI Onwude, K Pracha Journal of the Science of Food and Agriculture 97 (9), 2999-3004, 2017 | 24 | 2017 |
Thermo-physical properties and mathematical modeling of thin-layer drying kinetics of medium and long grain parboiled rice O Bualuang, S Tirawanichakul, Y Tirawanichaku ASEAN Journal of Chemical Engineering, 22-36, 2011 | 11 | 2011 |
Determination of drying kinetics, some physical, and antioxidant properties of papaya seeds undergoing microwave vacuum drying O Bualuang, DI Onwude, A Uso, K Peerachaakkarachai, P Mora, ... Journal of food process engineering 42 (6), e13176, 2019 | 10 | 2019 |
Study of drying kinetics and qualities of two parboiled rice: hot air and infrared radiation O Bualuang, S Tirawanichakul, Y Tirawanichakul TIChE International Conference, 1-6, 2011 | 6 | 2011 |
Drying kinetics study of parboiled rice by using artificial neural network model O Bualuang, Y Tirawanichakul, S Tirawanichakul 2011 IEEE Colloquium on Humanities, Science and Engineering, 60-65, 2011 | 4 | 2011 |
Air impingement drying of Spirulina Platensis. R Yamsaengsung, O Bualuang Songklanakarin Journal of Science & Technology 32 (1), 2010 | 2 | 2010 |
The effect of various drying strategies on the greenness, chlorophyll, bioactive compounds, antioxidant activity, and anti-tyrosinase of dried Acanthus ilicifolius L. leaves O Bualuang, DI Onwude, S Prangsri-aroon International Food Research Journal 29 (2), 416-432, 2022 | 1 | 2022 |
Effect of Hot Air Convection Drying Temperatures on Physical and Chemical Properties of Germinated Sweet Corn O Bualuang, K Thamphueak Advanced Materials Research 1033, 663-668, 2014 | 1 | 2014 |
Effect of Soaking and Steaming on Physical Properties of Infrared Parboiled Rice S Tirawanichakul, O Bualuang, Y Tirawanichakul Energy Technology Research Center, Department of Chemical Engineering …, 0 | 1 | |
แนวทางการพัฒนาข้าวโพดหวานงอกด้วยการอบแห้งไมโครเวฟ อรภรณ์ บัวหลวง ขวัญตา ประชา การประชุมวิชาการและเสนอผลงานวิจัยระดับชาติ “สร้างสรรค์และพัฒนา …, 2015 | | 2015 |