| Self-declared attitudes and beliefs regarding protein sources are a good prediction of the degree of transition to a low-meat diet in France E de Gavelle, O Davidenko, H Fouillet, J Delarue, N Darcel, JF Huneau, ... Appetite 142, 104345, 2019 | 81 | 2019 |
| Control of protein and energy intake-brain mechanisms O Davidenko, N Darcel, G Fromentin, D Tome European journal of clinical nutrition 67 (5), 455-461, 2013 | 64 | 2013 |
| Environmental enrichment alters splenic immune cell composition and enhances secondary influenza vaccine responses in mice BT Gurfein, O Davidenko, M Premenko-Lanier, JM Milush, M Acree, ... Molecular Medicine 20, 179-190, 2014 | 35 | 2014 |
| Assimilation and Contrast are on the same scale of food anticipated-experienced pleasure divergence O Davidenko, J Delarue, A Marsset-Baglieri, G Fromentin, D Tomé, ... Appetite 90, 160-167, 2015 | 32 | 2015 |
| Expected satiation is correlated with amplitude of intake but does not fit well with actual consumption of desserts E Guillocheau, O Davidenko, A Marsset-Baglieri, N Darcel, C Gaudichon, ... Appetite 123, 468, 2018 | 17* | 2018 |
| Expected satiation alone does not predict actual intake of desserts E Guillocheau, O Davidenko, A Marsset-Baglieri, N Darcel, C Gaudichon, ... Appetite 123, 183-190, 2018 | 16 | 2018 |
| Social modeling of food choices in real life conditions concerns specific food categories A Garcia, A Hammami, L Mazellier, J Lagneau, N Darcel, S Higgs, ... Appetite 162, 105162, 2021 | 13 | 2021 |
| The willingness to modify portion sizes or eat new protein foods largely depends on the dietary pattern of protein intake E de Gavelle, O Davidenko, H Fouillet, J Delarue, N Darcel, JF Huneau, ... Nutrients 11 (7), 1556, 2019 | 8 | 2019 |
| Diet protein content and individual phenotype affect food intake and protein appetence in rats G Champeil-Potokar, L Crossouard, N Jérôme, C Ouali, N Darcel, ... The Journal of Nutrition 151 (5), 1311-1319, 2021 | 7 | 2021 |
| Differences in BOLD responses in brain reward network reflect the tendency to assimilate a surprising flavor stimulus to an expected stimulus O Davidenko, JM Bonny, G Morrot, B Jean, B Claise, A Benmoussa, ... NeuroImage 183, 37-46, 2018 | 6 | 2018 |
| Nutritional labeling modifies meal composition strategies in a computer-based food selection task L Abou Jaoudé, I Denis, S Teyssier, N Beugnot, O Davidenko, N Darcel Food Quality and Preference 100, 104618, 2022 | 5 | 2022 |
| Associations between perceived social eating norms and initiation and maintenance of changes in dietary habits during the first COVID-19 lockdown in France A Garcia, S Higgs, A Lluch, N Darcel, O Davidenko Foods 10 (11), 2745, 2021 | 5 | 2021 |
| Principles and validations of an artificial intelligence-based recommender system suggesting acceptable food changes J Vandeputte, P Herold, M Kuslii, P Viappiani, L Muller, C Martin, ... The Journal of Nutrition 153 (2), 598-604, 2023 | 4 | 2023 |
| Dopamine modulates the processing of food odour in the ventral striatum O Rampin, A Saint Albin Deliot, C Ouali, J Burguet, E Gry, ... Biomedicines 10 (5), 1126, 2022 | 2 | 2022 |
| Social modeling of low and high energy density starters and desserts A Garcia, P Abboud, E Sylvestre, F Jouniaux, NN Darcel, S Higgs, ... The British Feeding and Drinking Group (BFDG) 45th Annual Meeting, 2021 | 2 | 2021 |
| Profil de consommation protéique et attitudes vis-à-vis des protéines animales des végétariens, flexitariens et omnivores d’une population représentative française E De Gavelle, O Davidenko, H Fouillet, J Delarue, N Darcel, JF Huneau, ... Nutrition Clinique et Métabolisme 33 (1), 39-40, 2019 | 2 | 2019 |
| The willingness to modify portion sizes or eat new protein foods largely depends on the dietary pattern of protein intake. E Gavelle, O Davidenko, H Fouillet, J Delarue, N Darcel, JF Huneau, ... Nutrients 11 (7), 2019 | 2 | 2019 |
| The effect of social norms on vegetarian choices is moderated by intentions to follow a vegetarian diet in the future: Evidence from a laboratory and field study A Hammami, A Garcia, N Darcel, S Higgs, O Davidenko Frontiers in Psychology 14, 1081700, 2023 | 1 | 2023 |
| The association between meat consumption and body mass index varies according to the socioeconomic status in a representative sample of French adults P Levasseur, F Mariotti, I Denis, O Davidenko | 1 | 2022 |
| Striatal and cingulate fMRI responses to unexpected taste reflect behavioral effects of expectations OO Davidenko, JM Bonny, G Morrot, B Jean, B Claise, A Benmoussa, ... Sixteenth Annual Meeting of the Organization for Human Brain Mapping (OHBM), 2016 | 1 | 2016 |
