Cristine Rodrigues
TítuloCitado porAno
New perspectives for citric acid production and application.
CR Soccol, LPS Vandenberghe, C Rodrigues, A Pandey
Food Technology & Biotechnology 44 (2), 2006
3632006
Milk kefir: composition, microbial cultures, biological activities, and related products
MR Prado, LM Blandón, LPS Vandenberghe, C Rodrigues, GR Castro, ...
Frontiers in microbiology 6, 1177, 2015
1022015
New perspectives of gibberellic acid production: a review
C Rodrigues, LPS Vandenberghe, J de Oliveira, CR Soccol
Critical reviews in biotechnology 32 (3), 263-273, 2012
552012
Antioxidant properties, total phenolic, total carotenoid and chlorophyll content of anatomical parts of Hypericum foliosum
N Rainha, E Lima, J Baptista, C Rodrigues
Journal of Medicinal Plants Research 5 (10), 1930-1940, 2011
422011
Improvement on citric acid production in solid-state fermentation by Aspergillus niger LPB BC mutant using citric pulp
C Rodrigues, LP de Souza Vandenberghe, J Teodoro, A Pandey, ...
Applied biochemistry and biotechnology 158 (1), 72-87, 2009
322009
Determination of momentum as a mean of quantifying the mechanical energy delivered by droplets during MIG/MAG welding
A Scotti, C Rodrigues
The European Physical Journal-Applied Physics 45 (1), 2009
292009
A bioprocess for the production of phytase from Schizophyllum commune: studies of its optimization, profile of fermentation parameters, characterization and stability
DNX Salmon, LC Piva, RL Binati, C Rodrigues, ...
Bioprocess and biosystems engineering 35 (7), 1067-1079, 2012
282012
A new alternative to produce gibberellic acid by solid state fermentation
C Rodrigues, LPS Vandenberghe, J Teodoro, JF Oss, A Pandey, ...
Brazilian Archives of Biology and Technology 52 (SPE), 181-188, 2009
282009
Current developments in probiotics
CR Soccol, MRM Prado, LMB Garcia, C Rodrigues, ABP Medeiros, ...
J. Microb. Biochem. Technol 7, 11-20, 2014
202014
An overview of Listeria monocytogenes contamination in ready to eat meat, dairy and fishery foods
CS Rodrigues, CVGC Sá, CB Melo
Ciência Rural 47 (2), 2017
172017
Isolation, selection and evaluation of antagonistic yeasts and lactic acid bacteria against ochratoxigenic fungus Aspergillus westerdijkiae on coffee beans
GV de Melo Pereira, M Beux, MGB Pagnoncelli, VT Soccol, C Rodrigues, ...
Letters in applied microbiology 62 (1), 96-101, 2016
162016
Gibberellic acid fermented extract obtained by solid-state fermentation using citric pulp by Fusarium moniliforme: Influence on Lavandula angustifolia Mill. cultivated in vitro
ALL Silva, C Rodrigues, JL Costa, MP Machado, RO Penha, LA Biasi, ...
Pak. J. Bot 45 (6), 2057-2064, 2013
152013
Avaliação da infecção por Histoplasma capsulatum por meio de reações intra-dérmicas em moradores da zona urbana e rural do Município de Pratânia (SP)
CC Rodrigues
Botucatu: Faculdade de Medicina de Botucatu, Unesp, 2004
152004
Desenvolvimento de bioprocesso para produção de ácido cítrico por fermentação no estado sólido utilizando polpa cítrica. 93f
C RODRIGUES
Curitiba, Universidade Federal do Paraná 93, 2006
142006
Segurança do paciente e enfermagem: interface com estresse e Síndrome de Burnout
CCFM Rodrigues, VEP Santos, P Sousa
Revista Brasileira de Enfermagem 70 (5), 1141-1147, 2017
132017
Production and application of lactic Acid
C Rodrigues, LPS Vandenberghe, AL Woiciechowski, J de Oliveira, ...
Current Developments in Biotechnology and Bioengineering, 543-556, 2017
122017
Yeast diversity and physicochemical characteristics associated with coffee bean fermentation from the Brazilian Cerrado Mineiro region
D de Carvalho Neto, G de Melo Pereira, V Tanobe, V Thomaz Soccol, ...
Fermentation 3 (1), 11, 2017
112017
Production of organic acids by solid-state fermentation
CR Soccol, LPS Vandenberghe, C Rodrigues, ABP Medeiros, C Larroche, ...
Current Developments in Solid-State Fermentation, 205-229, 2008
112008
New perspectives for citric acid production and application
RS Carlos, LPS Vandenberghe, C Rodrigues, A Pandey
Food Technology and Biotechnology 44 (2), 141-149, 2006
102006
Current advances in gibberellic acid (GA3) production, patented technologies and potential applications
MC Camara, LPS Vandenberghe, C Rodrigues, J de Oliveira, C Faulds, ...
Planta 248 (5), 1049-1062, 2018
92018
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