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Horacio Moya
Horacio Moya
Centro Universitário Saúde ABC
E-mail confirmado em fmabc.br - Página inicial
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Analysis of the polyphenols content in medicinal plants based on the reduction of Cu (II)/bicinchoninic complexes
D Cestari Marino, L Zuppardo Lacerda Sabino, J Armando Jr, ...
Journal of Agricultural and Food Chemistry 57 (23), 11061-11066, 2009
382009
The reduction of Cu (II)/neocuproine complexes by some polyphenols: Total polyphenols determination in wine samples
G Lee, MV Rossi, N Coichev, HD Moya
Food Chemistry 126 (2), 679-686, 2011
352011
A multicommuted flow-system for spectrophotometric determination of tannin exploiting the Cu (I)/BCA complex formation
HD Moya, P Dantoni, FRP Rocha, N Coichev
Microchemical Journal 88 (1), 21-25, 2008
352008
A further demonstration of sulfite-induced redox cycling of metal ions initiated by shaking
HD Moya, EA Neves, N Coichev
Journal of chemical education 76 (7), 930, 1999
271999
Kinetic studies of the oxidation of L-ascorbic acid by tris (oxalate) cobaltate in the presence of CDTA metal ion complexes
HD Moya, N Coichev
Journal of the Brazilian Chemical Society 17, 364-368, 2006
262006
Modified CUPRAC spectrophotometric quantification of total polyphenol content in beer samples using Cu (II)/neocuproine complexes
T Nakamura, N Coichev, HD Moya
Journal of food composition and analysis 28 (2), 126-134, 2012
232012
A critical study of use of the Fe (II)/3-hydroxy-4-nitroso-2, 7-naphthalenedisulfonic acid complexes in the quantification of polyphenols in medicinal plants
DX da Silva, MW de Souza, C dos Santos Corrêa, HD Moya
Food chemistry 138 (2-3), 1325-1332, 2013
172013
Montrichardia linifera (Araceae) biological potential, phytochemical prospection and polyphenol content
F Nascimento dos Santos, T Almeida de Oliveira, KC Souza Lima, ...
Universitas Scientiarum 19 (3), 213-224, 2014
162014
A new method for quantification of total polyphenol content in medicinal plants based on the reduction of Fe (III)/1, 10-phenanthroline complexes
MG Santo, CV Nunez, HD Moya
Adv Biol Chem 3, 525-535, 2013
162013
Determinação da atividade antioxidante e do teor total de polifenol em amostras de chá de ervas comercializadas em sachets
T Nakamura, FS Silva, DX da Silva, MW de Souza, HD Moya
ABCS Health Sciences 38 (1), 2013
152013
BCD, and AG Sykes
MN Sokolov, N Coichev, HD Moya, R Hernandez-Molina
J. Chem. Soc., Chem. Commun 11, 1863, 1997
151997
Determination of diltiazem based on the reduction of Cu (II)–BCA complexes in micellar medium
LZL Sabino, DC Marino, HD Moya
Canadian journal of chemistry 88 (6), 533-539, 2010
142010
A comprehensive study of the use of Cu (I)/4, 4’-dicarboxy-2, 2’-biquinoline complexes to measure the total reducing capacity: application in herbal extracts
HR Manoel, HD Moya
Molecules 20 (12), 22411-22421, 2015
132015
Oxidative DNA damage induced by S (IV) in the presence of Cu (II) and Cu (I) complexes
MV Alipázaga, G Cerchiaro, HD Moya, N Coichev
Journal of the Brazilian Chemical Society 20, 1302-1312, 2009
132009
Kinetic of copper (III)/(II) tetraglycine reactions with sulfite. Analytical potentialities
D Yoshida, HD Moya, RL Bonifácio, N Coichev
Spectroscopy letters 31 (7), 1495-1512, 1998
121998
Antioxidant activity and polyphenol content of some Brazilian medicinal plants exploiting the formation of the Fe (II)/2, 2′-bipyridine complexes
WEL Santana, CV Nunez, HD Moya
Natural Product Communications 10 (11), 1934578X1501001108, 2015
102015
Study of complex formation in the manganese (II)/azide system
HD Moya, EA Neves, ME Vázquez, N Coichev
Talanta 43 (1), 67-72, 1996
91996
The stabilization of managese (III) by azide ions in aqueous solution
HD Moya, EA Neves, N Coichev
Talanta 44 (5), 797-803, 1997
81997
The interaction of 2-amino-2-hydroxymethyl-1, 3-propanediol with cobalt (II) and manganese (II) ions
HMS Leite, HD Moya, N Coichev, EA Neves
Journal of Coordination Chemistry 49 (3), 251-259, 2000
72000
The Evaluation of Reduction of Fe (III) in 3‐Hydroxy‐4‐Nitroso‐2, 7‐Naphthalene Disulphonic Medium as an Alternative Ferric Reducing Activity Power Assay
MW Souza, HD Moya
Phytochemical analysis 2 (26), 119-126, 2015
62015
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Artigos 1–20