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Viviane Endo
Viviane Endo
E-mail confirmado em posgrad.fcav.unesp.br
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Physicochemical and sensory characteristics of meat from lambs fed diets containing mulberry hay
LG Alves Cirne, AG da Silva Sobrinho, EA de Oliveira, ...
Italian Journal of Animal Science 17 (3), 621-627, 2018
192018
Dietary supplementation with sunflower seeds and vitamin E for fattening lambs improves the fatty acid profile and oxidative stability of the Longissimus lumborum
FA de Almeida, AG da Silva Sobrinho, GM Manzi, NLL Lima, V Endo, ...
Animal Production Science 55 (8), 1030-1036, 2014
152014
Quantitative and qualitative characteristics of the non-carcass components and the meat of lambs fed sunflower seeds and vitamin E
NLL Lima, AG Silva Sobrinho, FA Almeida, V Endo, NMBL Zeola, ...
Revista Brasileira de Zootecnia 42, 51-60, 2013
112013
Influence of probiotics on dairy cows diet
VA Vieira, MP Sforcini, V Endo, GC Magioni, MDS Oliveira
International Journal of Agricultural and Biosystems Engineering 8 (7), 786-789, 2014
82014
Efeito da tosquia estratégica no comportamento ingestivo de ovelhas Ile de France em pastagem de capim vaquero (Cynodon dactylon cv Vaquero) durante a estação de monta
LG Alves Cirne, AG Silva Sobrinho, VT Santana, V Endo, FA Almeida, ...
Semina-ciencias Agrarias, 1607-1615, 2014
72014
Fresh and matured lamb meat quality fed with sunflower seeds and vitamin E
RO Sales, AG Silva Sobrinho, NMBL Zeola, NLL Lima, GM Manzi, ...
Ciência Rural 43, 151-157, 2013
72013
Nutritional characteristics of meat from lambs fed diets containing mulberry hay
LGA Cirne, AGS Sobrinho, EA Oliveira, GGP Carvalho, GMB Moreno, ...
South African Journal of Animal Science 49 (1), 20-28, 2019
62019
Carcass characteristics of lambs fed diets with mulberry hay
LGA Cirne, AG da Silva Sobrinho, FA De Almeida, VT Santana, V Endo, ...
Semina: Ciências Agrárias 37 (4), 2737-2747, 2016
62016
Digestibilidade e desempenho em cordeiros alimentados com dietas contendo feno de amoreira
NMBL Zeola, LGA Cirne, AG da Silva Sobrinho, VT Santana, FU Silva, ...
Semina: Ciências Agrárias 35 (3), 1523-1532, 2014
52014
Quantitative measures of lambs fed hydrolyzed sugarcane under aerobic and anaerobic conditions
V Endo, AG Silva Sobrinho, NL Lins Lima, FA Almeida, ...
Univ Estadual Londrina, 2015
42015
Digestibility and nitrogen balance of lambs fed sugarcane hydrolyzed under different conditions as roughage in the diet
V Endo, AGS Sobrinho, FA Almeida, NLL Lima, NMBL Zeola
Ciência Rural 45, 304-310, 2015
42015
Qualitative characteristics of meat from lambs fed hydrolyzed sugarcane
V Endo, AGS Sobrinho, FA Almeida, NLL Lima, GM Manzi, LGA Cirne, ...
International Journal of Animal and Veterinary Sciences 8 (7), 682-684, 2014
42014
Gastrointestinal nematodes infection of primiparous and multiparous ewe in different reproductive stages
FAD Almeida, A Sobrinho, V Endo, NLL Lima, AC Columbeli, N Zeola, ...
J. Anim. Prod. Adv 2 (8), 373-378, 2012
42012
Evaluation of performance and nutrient intake of lambs fed sugarcane hydrolyzed under different conditions
V Endo, AG da Silva Sobrinho, NLL Lima, FA de Almeida, NMBL Zeola
Semina: Ciências Agrárias 35 (3), 1515-1522, 2014
32014
Muscularity and leg tissue composition of lambs fed with hydrolyzed sugarcane
V Endo, AGS Sobrinho, NLL Lima, GM Manzi, LGA Cirne, VT Santana, ...
International Journal of Animal and Veterinary Sciences 6 (7), 495-497, 2012
32012
Crude glycerin is an efficient alternative to corn in the diet of feedlot lambs
FA Merlim, AG Silva Sobrinho, TH Borghi, LGA Cirne, RL Valença, ...
Archives Animal Breeding 64 (2), 387-393, 2021
22021
Performance, nutrient digestibility, and quantitative carcass traits of lambs fed sunflower seeds and vitamin E
FA De Almeida, AG da Silva Sobrinho, GM Manzi, NLL Lima, RO Sales, ...
Semina: Ciências Agrárias 37 (4), 2133-2144, 2016
22016
Tissue composition and muscularity of lamb legs fed with sunflower seeds and vitamin E
AGS Sobrinho, GM Manzi, NLL Lima, FA Almeida, V Endo, N Zeola
International Journal of Agricultural and Biosystems Engineering 5 (7), 372-375, 2011
22011
Qualidade de hambúrgueres e linguiças feitos com carne de cordeiros alimentados com grãos de girassol e vitamina E
FA Almeida, AGS Sobrinho, V Endo, AC Columbeli, NLL Lima, N Zeola, ...
Boletim de Indústria Animal 76, 1-8, 2019
12019
QUALITY OF HAMBURGER AND SAUSAGES MADE WITH MEAT FROM LAMBS FED SUNFLOWER SEEDS AND VITAMIN E
FA Almeida, AG Silva Sobrinho, V Endo, AC Columbeli, NLL Liman, ...
Inst Zootecnia, 2019
12019
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