| Antioxidant activities of enzymatic extracts from brown seaweeds SJ Heo, EJ Park, KW Lee, YJ Jeon Bioresource Technology 96 (14), 1613-1623, 2005 | 844 | 2005 |
| Evaluation of anti-inflammatory effect of fucoxanthin isolated from brown algae in lipopolysaccharide-stimulated RAW 264.7 macrophages SJ Heo, WJ Yoon, KN Kim, GN Ahn, SM Kang, DH Kang, C Oh, WK Jung, ... Food and chemical toxicology 48 (8-9), 2045-2051, 2010 | 414 | 2010 |
| Effect of phlorotannins isolated from Ecklonia cava on melanogenesis and their protective effect against photo-oxidative stress induced by UV-B radiation SJ Heo, SC Ko, SH Cha, DH Kang, HS Park, YU Choi, D Kim, WK Jung, ... Toxicology in vitro 23 (6), 1123-1130, 2009 | 365 | 2009 |
| Protective effect of fucoxanthin isolated from Sargassum siliquastrum on UV-B induced cell damage SJ Heo, YJ Jeon Journal of Photochemistry and Photobiology B: Biology 95 (2), 101-107, 2009 | 358 | 2009 |
| Fucoxanthin inhibits the inflammatory response by suppressing the activation of NF-κB and MAPKs in lipopolysaccharide-induced RAW 264.7 macrophages KN Kim, SJ Heo, WJ Yoon, SM Kang, G Ahn, TH Yi, YJ Jeon European journal of pharmacology 649 (1-3), 369-375, 2010 | 346 | 2010 |
| Diphlorethohydroxycarmalol isolated from Ishige okamurae, a brown algae, a potent α-glucosidase and α-amylase inhibitor, alleviates postprandial hyperglycemia in diabetic mice SJ Heo, JY Hwang, JI Choi, JS Han, HJ Kim, YJ Jeon European Journal of Pharmacology 615 (1-3), 252-256, 2009 | 291 | 2009 |
| Cytoprotective effect of fucoxanthin isolated from brown algae Sargassum siliquastrum against H2O2-induced cell damage SJ Heo, SC Ko, SM Kang, HS Kang, JP Kim, SH Kim, KW Lee, MG Cho, ... European food research and technology 228, 145-151, 2008 | 245 | 2008 |
| Fucoxanthin induces apoptosis in human leukemia HL-60 cells through a ROS-mediated Bcl-xL pathway KN Kim, SJ Heo, SM Kang, G Ahn, YJ Jeon Toxicology in vitro 24 (6), 1648-1654, 2010 | 244 | 2010 |
| Dieckol isolated from Ecklonia cava inhibits α-glucosidase and α-amylase in vitro and alleviates postprandial hyperglycemia in streptozotocin-induced diabetic mice SH Lee, MH Park, SJ Heo, SM Kang, SC Ko, JS Han, YJ Jeon Food and Chemical Toxicology 48 (10), 2633-2637, 2010 | 227 | 2010 |
| Antioxidant activity of enzymatic extracts from brown seaweeds SJ Heo 제주대학교 대학원, 2003 | 179 | 2003 |
| Recovery of a novel Ca-binding peptide from Alaska Pollack (Theragra chalcogramma) backbone by pepsinolytic hydrolysis WK Jung, R Karawita, SJ Heo, BJ Lee, SK Kim, YJ Jeon Process Biochemistry 41 (9), 2097-2100, 2006 | 174 | 2006 |
| Inhibitory effect of diphlorethohydroxycarmalol on melanogenesis and its protective effect against UV-B radiation-induced cell damage SJ Heo, SC Ko, SM Kang, SH Cha, SH Lee, DH Kang, WK Jung, A Affan, ... Food and Chemical Toxicology 48 (5), 1355-1361, 2010 | 161 | 2010 |
| Protective effects of dieckol isolated from Ecklonia cava against high glucose-induced oxidative stress in human umbilical vein endothelial cells SH Lee, JS Han, SJ Heo, JY Hwang, YJ Jeon Toxicology in vitro 24 (2), 375-381, 2010 | 156 | 2010 |
| Inhibitory effects and molecular mechanism of dieckol isolated from marine brown alga on COX-2 and iNOS in microglial cells WK Jung, SJ Heo, YJ Jeon, CM Lee, YM Park, HG Byun, YH Choi, ... Journal of agricultural and food chemistry 57 (10), 4439-4446, 2009 | 151 | 2009 |
| Reactive Oxygen Scavenging Effect of Enzymatic Extracts from Sargassum thunbergii PJ Park, SJ Heo, EJ Park, SK Kim, HG Byun, BT Jeon, YJ Jeon Journal of Agricultural and Food Chemistry 53 (17), 6666-6672, 2005 | 144 | 2005 |
| Antioxidant activity of enzymatic extracts from a brown seaweed Ecklonia cava by electron spin resonance spectrometry and comet assay SJ Heo, PJ Park, EJ Park, SK Kim, YJ Jeon European Food Research and Technology 221, 41-47, 2005 | 134 | 2005 |
| Inhibition of tumor growth in vitro and in vivo by fucoxanthin against melanoma B16F10 cells KN Kim, G Ahn, SJ Heo, SM Kang, MC Kang, HM Yang, D Kim, SW Roh, ... Environmental Toxicology and Pharmacology 35 (1), 39-46, 2013 | 123 | 2013 |
| Anti-inflammatory effect of fucoxanthin derivatives isolated from Sargassum siliquastrum in lipopolysaccharide-stimulated RAW 264.7 macrophage SJ Heo, WJ Yoon, KN Kim, C Oh, YU Choi, KT Yoon, DH Kang, ZJ Qian, ... Food and Chemical Toxicology 50 (9), 3336-3342, 2012 | 122 | 2012 |
| Antioxidant activities of chlorophyta and phaeophyta from Jeju Island SJ Heo, SH Cha, KW Lee, SMK Cho, YJ Jeon Algae 20 (3), 251-260, 2005 | 115 | 2005 |
| Identification of chemical structure and free radical scavenging activity of diphlorethohydroxycarmalol isolated from a brown alga, Ishige okamurae SJ Heo, JP Kim, WK Jung, NH Lee, HS Kang, EM Jun, SH Park, SM Kang, ... Journal of microbiology and biotechnology 18 (4), 676-681, 2008 | 111 | 2008 |
