| Oil Palm Economic Performance in Malaysia and R&D Progress in 2017 A Kushairi, SK Loh, A Ismail, E Hishamuddin, M Ong-Abdullah, ... Journal of Oil Palm Research 30 (2), 163-195, 2018 | 203 | 2018 |
| Oil palm economic performance in Malaysia and R&D progress in 2018 A Kushairi, M Ong-Abdullah, B Nambiappan, E Hishamuddin, M Bidin, ... Journal of Oil Palm Research 31 (2), 165-194, 2019 | 131 | 2019 |
| Oil palm economic performance in Malaysia and R&D progress in 2019 GKA Parveez, E Hishamuddin, SK Loh, M Ong-Abdullah, KM Salleh, ... Journal of Oil Palm Research 32 (2), 159-190, 2020 | 89 | 2020 |
| Impartial assessment of oil degradation through partitioning of polar compounds in vegetable oils under simulated frying practice of fast food restaurants AHA Tarmizi, E Hishamuddin, RA Abd Razak Food Control 96, 445-455, 2019 | 35 | 2019 |
| Palm oil crystallisation: A review Z Omar, E Hishamuddin, MM Sahri, SHM Fauzi, N Dian, MR Ramli, ... Journal of Oil Palm Research 27 (2), 97-106, 2015 | 34 | 2015 |
| Application of laser backscattering for monitoring of palm oil crystallisation from melt E Hishamuddin, AGF Stapley, ZK Nagy Journal of Crystal Growth 335 (1), 172-180, 2011 | 19 | 2011 |
| Dynamics of polymorphic transformations in palm oil, palm stearin and palm kernel oil characterized by coupled powder XRD-DSC O Zaliha, H Elina, K Sivaruby, RN Abd, AG Marangoni Journal of oleo science 67 (6), 737-744, 2018 | 18 | 2018 |
| Effect of polyglycerol esters additive on palm oil crystallization using focused beam reflectance measurement and differential scanning calorimetry MH Saw, E Hishamuddin, CL Chong, CB Yeoh, WH Lim Food Chemistry 214, 277-284, 2017 | 18 | 2017 |
| Thermodynamic analysis of the isothermal fractionation of palm oil using a novel method for entrainment correction E Hishamuddin, ZK Nagy, AGF Stapley Journal of food engineering 273, 109806, 2020 | 9 | 2020 |
| Influence of polyglycerol ester additive on palm oil fractionation in relation to the crystal size distribution MH Saw, E Hishamuddin, SHM Fauzi, CB Yeoh, WH Lim J Oil Palm Res 32 (2), 303-312, 2020 | 7 | 2020 |
| Assessment of Trans Fatty Acid Levels in Refined Palm-Based Oils and Commercial Vegetable Oils in the Malaysian Market E Hishamuddin, R Abd Razak, C Yeoh, AJ Ahmad Tarmizi J. Oil Palm Res 34, 129-138, 2022 | 5 | 2022 |
| Palm oil crystallisation: a review. O Zaliha, H Elina, MS Miskandar, H Siti, L Noor, RR Muhammad, ... Journal of Oil Palm Research 27 (2), 97-106, 2015 | 4 | 2015 |
| Oil palm economic performance in Malaysia and R&D progress in 2019 M Ong-Abdullah, MNIZ Bidin, ZAA Hasan, S Sundram, GKA Parveez, ... | 3 | 2020 |
| In situ characterisation of palm olein crystallisation behaviour by focused beam reflectance measurement (FBRM) E Hishamuddin, Z Omar Journal of Oil Palm Research 28 (1), 44-51, 2016 | 3 | 2016 |
| Enhancement of physicochemical characteristics of palm olein and winged bean (Psophocarpus tetragonolobus) seed oil blends E Hishamuddin, MH Saw OCL 29, 2, 2022 | 2 | 2022 |
| Recent updates on the Codex standard for named vegetable oils (CXS 210-1999) in relation to palm oil and palm kernel oil E Hishamuddin, N Sulaiman, FKA Bustamam, YC Beng | 2 | 2020 |
| The role of liquid entrainment and its effect on separation efficiency in palm oil fractionation E Hishamuddin, SM Huey Palm Oil Eng. Bull 137, 23-29, 2021 | 1 | 2021 |
| Partitioning of triacylglycerols in the fractional crystallisation of palm oil E Hishamuddin Loughborough University, 2009 | 1 | 2009 |
| High oleic palm-based products. MR Ramli, CK Yoo, E Hishamuddin, SW Lin MPOB TT, 2007 | 1 | 2007 |
| Morphology and size distribution of palm olein crystals during fractional crystallization with behenic acid E Hishamuddin, MH Saw Malaysian Journal of Microscopy 19 (2), 95-104, 2023 | | 2023 |
