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Eduardo Micotti da Gloria
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Activity of essential oil and its major compound, 1, 8-cineole, from Eucalyptus globulus Labill., against the storage fungi Aspergillus flavus Link and Aspergillus parasiticus …
GR Vilela, GS de Almeida, MABR D'Arce, MHD Moraes, JO Brito, ...
Journal of Stored Products Research 45 (2), 108-111, 2009
2672009
Antimicrobial activity of several essential oils on pathogenic and beneficial bacteria
CMS Ambrosio, SM de Alencar, RLM de Sousa, AM Moreno, ...
Industrial Crops and Products 97, 128-136, 2017
1252017
Antimicrobial potential and chemical composition of agro-industrial wastes
JGP Martin, E Porto, CB Corrêa, SM de Alencar, EM da Gloria, IS Ribeiro
Journal of Natural Products 5, 2012
1212012
The capacity of manno-oligosaccharides, thermolysed yeast and active yeast to attenuate aflatoxicosis
A Sampaio Baptista, J Horii, M Antonia Calori-Domingues, ...
World Journal of Microbiology and Biotechnology 20, 475-481, 2004
872004
Antimicrobial activity of yerba mate (Ilex paraguariensis St. Hil.) against food pathogens
JGP Martin, E Porto, SM de Alencar, EM da Glória, CB Corrêa, ISR Cabral
Revista Argentina de microbiologia 45 (2), 93-98, 2013
852013
Aflatoxin screening by MALDI-TOF mass spectrometry
R Ramos Catharino, L de Azevedo Marques, L Silva Santos, AS Baptista, ...
Analytical chemistry 77 (24), 8155-8157, 2005
762005
Unraveling the selective antibacterial activity and chemical composition of citrus essential oils
CMS Ambrosio, NY Ikeda, AC Miano, E Saldaña, AM Moreno, ...
Scientific Reports 9 (1), 17719, 2019
722019
Carboxymethylcellulose coating associated with essential oil can increase papaya shelf life
RR Zillo, PPM da Silva, J de Oliveira, EM da Glória, MHF Spoto
Scientia Horticulturae 239, 70-77, 2018
702018
Occurrence of AFM1 in urine samples of a Brazilian population and association with food consumption
A de Cássia Romero, TRB Ferreira, CT dos Santos Dias, ...
Food control 21 (4), 554-558, 2010
692010
Control of Rhizopus stolonifer in strawberries by the combination of essential oil with carboxymethylcellulose
J Oliveira, MCM Parisi, JS Baggio, PPM Silva, B Paviani, MHF Spoto, ...
International journal of food microbiology 292, 150-158, 2019
682019
Co-occurrence and distribution of deoxynivalenol, nivalenol and zearalenone in wheat from Brazil
MA Calori-Domingues, CMG Bernardi, MS Nardin, GV de Souza, ...
Food Additives & Contaminants: Part B 9 (2), 142-151, 2016
662016
Lactobacillus spp. reduces morphological changes and oxidative stress induced by deoxynivalenol on the intestine and liver of broilers
M de Souza, AAS Baptista, MJJ Valdiviezo, L Justino, MF Menck-Costa, ...
Toxicon 185, 203-212, 2020
512020
Control of Staphylococcus aureus biofilms by the application of single and combined treatments based in plant essential oils
D Vázquez-Sánchez, JA Galvão, MR Mazine, EM Gloria, M Oetterer
International journal of food microbiology 286, 128-138, 2018
412018
Aflatoxin M1 in raw milk from different regions of São Paulo state–Brazil
ABN Santili, AC de Camargo, RSR Nunes, EM Gloria, PF Machado, ...
Food Additives & Contaminants: Part B 8 (3), 207-214, 2015
382015
Thermolysed and active yeast to reduce the toxicity of aflatoxin
AS Baptista, J Horii, MA Calori-Domingues, EM Glória, JM Salgado, ...
Scientia Agricola 59, 257-260, 2002
372002
Searching for promising sources of grain protectors in extracts from Neotropical Annonaceae
L do Prado Ribeiro, JD Vendramim, GLP Gonçalves, TF Ansante, ...
Boletín Latinoamericano y del Caribe de Plantas Medicinales y Aromáticas 15 …, 2016
362016
Ocorrência de desoxinivalenol em trigo nacional e importado utilizado no Brasil
MA Calori-Domingues, RR Almeida, MM Tomiwaka, CR Gallo, EM Gloria, ...
Food Science and Technology 27, 181-185, 2007
36*2007
Occurrence of mycotoxins in maize delivered to the food industry in Brazil.
EM Glória, H Fonseca, IM Souza
341997
Antifungal activity of essential oils associated with carboxymethylcellulose against Colletotrichum acutatum in strawberries
J Oliveira, EM Gloria, MCM Parisi, JS Baggio, PPM Silva, CMS Ambrosio, ...
Scientia horticulturae 243, 261-267, 2019
332019
Chemical composition and antibacterial and antioxidant activity of a citrus essential oil and its fractions
CMS Ambrosio, GL Diaz-Arenas, LPA Agudelo, E Stashenko, ...
Molecules 26 (10), 2888, 2021
322021
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