| Chemical and sensory effects of saignée, water addition, and extended maceration on high brix must JF Harbertson, MS Mireles, ED Harwood, KM Weller, CF Ross American Journal of Enology and Viticulture 60 (4), 450-460, 2009 | 106 | 2009 |
| Effect of extended maceration and ethanol concentration on the extraction and evolution of phenolics, colour components and sensory attributes of M erlot wines L Federico Casassa, CW Beaver, MS Mireles, JF Harbertson Australian Journal of Grape and Wine Research 19 (1), 25-39, 2013 | 97 | 2013 |
| Impact of extended maceration and regulated deficit irrigation (RDI) in Cabernet Sauvignon wines: characterization of proanthocyanidin distribution, anthocyanin extraction, and … LF Casassa, RC Larsen, CW Beaver, MS Mireles, M Keller, WR Riley, ... Journal of Agricultural and Food Chemistry 61 (26), 6446-6457, 2013 | 63 | 2013 |
| Influence of fruit maturity, maceration length, and ethanol amount on chemical and sensory properties of Merlot wines LF Casassa, CW Beaver, M Mireles, RC Larsen, H Hopfer, H Heymann, ... American Journal of Enology and Viticulture 64 (4), 437-449, 2013 | 59 | 2013 |
| Improvement of BSA tannin precipitation assay by reformulation of resuspension buffer JF Harbertson, M Mireles, Y Yu American Journal of Enology and Viticulture 66 (1), 95-99, 2015 | 49 | 2015 |
| Glucose, fructose and sucrose increase the solubility of protein–tannin complexes and at high concentration, glucose and sucrose interfere with bisulphite bleaching of wine … JF Harbertson, C Yuan, MS Mireles, RL Hanlin, MO Downey Food chemistry 138 (1), 556-563, 2013 | 35 | 2013 |
| Sensory impact of extended maceration and regulated deficit irrigation on Washington State Cabernet Sauvignon wines LF Casassa, RC Larsen, CW Beaver, MS Mireles, M Keller, WR Riley, ... American journal of enology and viticulture 64 (4), 505-514, 2013 | 31 | 2013 |
| Cofermentation of Syrah with Viognier: evolution of color and phenolics during winemaking and bottle aging LF Casassa, LS Keirsey, MS Mireles, JF Harbertson American journal of enology and viticulture 63 (4), 538-543, 2012 | 17 | 2012 |
| Evaluation of sample preparation practices common with differential thermal analysis of grapevine bud cold hardiness JP Londo, MM Moyer, M Mireles, L Mills, M Keller, BA Workmaster, ... American Journal of Enology and Viticulture 74 (1), 2023 | 3 | 2023 |
| Impacts of grapevine leafroll disease on an own-rooted wine grape cultivar OJ Alabi, LR Gutha, LF Casassa, J Harbertson, MS Mireles, RA Naidu Phytopathology 101 (6), S4-S4, 2011 | 3 | 2011 |
| Preventing Trunk Diseases with Fungicide Applications to Pruning Wounds in Washington Winegrapes K Baumgartner, R Travadon, PT Fujiyoshi, M Mireles, M Moyer American Journal of Enology and Viticulture 74 (1), 2023 | 2 | 2023 |
| Unraveling the effects of extended maceration in Merlot wines with different ethanol levels F Casassa, M Mireles, E Harwood, JF Harbertson AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE 62 (3), 392A-392A, 2011 | 2 | 2011 |
| Rootstock and scion influences on grape and wine composition JF Harbertson, S Wran, M Mireles, M Keller AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE 60 (3), 401A-401A, 2009 | 2 | 2009 |
| Performance of early fruit-zone leaf removal in Cabernet Sauvignon and Merlot in an arid climate MM Moyer, JM Newhouse, MS Mireles American Journal of Enology and Viticulture 6 (Suppl 1), 20-29, 2022 | 1 | 2022 |
| Concentrations of phenolic components in north carolina wines SE Spayd, JF Harbertson, MS Mireles Journal of Food Chemistry and Nutrition 3 (1), 19-26, 2015 | 1 | 2015 |
| Greenhouse Evaluation of Rootstocks Against the Northern Root-Knot Nematode (Meloidogyne hapla) BK Gagnier, MS Mireles, AB Peetz, IA Zasada, MM Moyer American Journal of Enology and Viticulture 75 (1), 2024 | | 2024 |
| This chapter is formatted as a submission for American Journal of Enology and Viticulture and reproduced here in its original format. AL McDaniel, M Mireles, D Gadoury, T Collins, MM Moyer ALTERNATIVE PEST MANAGEMENT TECHNOLOGIES FOR ERYSIPHE NECATOR AND …, 2023 | | 2023 |
| Cover Crops for Meloidogyne Hapla Management in Washington Vineyards B Gagnier, I Zasada, M Mireles, M Moyer JOURNAL OF NEMATOLOGY 54 (1), 47-47, 2022 | | 2022 |
| Abstracts from Presentations at the ASEV–Eastern Section 38th Annual Conference, 15–18 July 2013, Winston-Salem, NCExploration of Savory Wine Aroma via Descriptive Analysis and … AM Beatty, C Heit, LF Springer, C Barthe, A Howard, L Jordan, ... American Journal of Enology and Viticulture 64 (3), 416A-424A, 2013 | | 2013 |
| Co-fermentation of Syrah with various additions of Viognier: Effect on colour and phenolics during winemaking and bottle ageing LF Casassa, LS Keirsey, MS Mireles, RC Larsen, JF Harbertson Wine & Viticulture Journal 28 (5), 45-51, 2013 | | 2013 |
