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Dr. Thirupathi Karuppanapandian
Dr. Thirupathi Karuppanapandian
E-mail confirmado em sun.ac.za
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Reactive oxygen species in plants: their generation, signal transduction, and scavenging mechanisms
T Karuppanapandian, JC Moon, C Kim, K Manoharan, W Kim
Australian Journal of Crop Science 5 (6), 709, 2011
8842011
2, 4-dichlorophenoxyacetic acid-induced leaf senescence in mung bean (Vigna radiata L. Wilczek) and senescence inhibition by co-treatment with silver nanoparticles
T Karuppanapandian, HW Wang, N Prabakaran, K Jeyalakshmi, M Kwon, ...
Plant Physiology and Biochemistry 49 (2), 168-177, 2010
1482010
Genetic diversity in green gram [Vigna radiata (L.)] landraces analyzed by using random amplified polymorphic DNA (RAPD)
T Karuppanapandian, T Karuppudurai, PB Sinha, A Kamarul Haniya, ...
African Journal of Biotechnology 5 (13), 1214-1219, 2009
752009
Cobalt-induced oxidative stress causes growth inhibition associated with enhanced lipid peroxidation and activates antioxidant responses in Indian mustard (Brassica juncea L …
T Karuppanapandian, W Kim
Acta Physiologiae Plantarum 35 (8), 2429-2443, 2013
632013
Insight into the Molecular Evolution of Non-Specific Lipid Transfer Proteins via Comparative Analysis Between Rice and Sorghum
HW Wang, SG Hwang, T Karuppanapandian, A Liu, W Kim, CS Jang
DNA Research 19 (2), 179-194, 2012
522012
Uptake and translocation of tri-and hexa-valent chromium and their effects on black gram (Vigna mungo L. Hepper cv. Co4) roots
T Karuppanapandian, K Manoharan
Journal of Plant Biology 51 (3), 192-201, 2008
452008
Differential antioxidative responses of ascorbate-glutathione cycle enzymes and metabolites to chromium stress in green gram (Vigna radiata L. Wilczek) leaves
T Karuppanapandian, PB Sinha, AMK Haniya, K Manoharan
Journal of Plant Biology 49 (6), 440-447, 2006
392006
Chitosan green tea polyphenol complex as a released control compound for wound healing
Y Qin, H Wang, T Karuppanapandian, W Kim
Chinese Journal of Traumatology (English Edition) 13 (2), 91-95, 2010
342010
Early changes of the pH of the apoplast are different in leaves, stem and roots of Vicia faba L. under declining water availability
T Karuppanapandian, CM Geilfus, KH Mühling, O Novák, V Gloser
Plant science 255, 51-58, 2017
232017
Proteomic analysis of differentially expressed proteins in the roots of Columbia-0 and Landsberg erecta ecotypes of Arabidopsis thaliana in response to aluminum …
T Karuppanapandian, SJ Rhee, EJ Kim, BK Han, OA Hoekenga, GP Lee
Canadian Journal of Plant Science 92 (7), 1267-1282, 2012
232012
Chromium-induced accumulation of peroxide content, stimulation of antioxidative enzymes and lipid peroxidation in green gram (Vigna radiata L. cv. Wilczek) leaves
T Karuppanapandian, PB Sinha, A Kamarul Haniya, K Manoharan
African Journal of Biotechnology 8 (3), 475-479, 2010
212010
A preliminary study on the environmental condition of the coral reef habitat
T Karuppanapandian, T Karuppudurai, AK Kumaraguru
International Journal of Environmental Science and Technology 4 (3), 371-378, 2007
182007
PHYLOGENETIC DIVERSITY AND RELATIONSHIPS AMONG COWPEA (VIGNA UNGUICULATA L. WALP.) LANDRACES USING RANDOM AMPLIFIED POLYMOR-PHIC DNA MARKERS
T Karuppanapandian, T Karuppudurai, PB Sinha, AMK Haniya, ...
GEN. APPL. PLANT PHYSIOLOGY 32 (3-4), 141-152, 2006
172006
Effect of polyethylene glycol and mannitol on somatic embryogenesis of pigeonpea, Cajanus cajan (L.) Millsp.
M Viji, P Maheswari, T Karuppanapandian, K Manoharan
African Journal of Biotechnology 11 (45), 10340-10357, 2012
162012
Chromium toxicity: correlated with increased in degradation of photosynthetic pigments and total soluble protein and increased peroxidase activity in green gram
T Karuppanapandian, PB Sinha, G Premkumar, K Manoharan
J Swamy Bot-Cl. 23, 117-122, 2006
16*2006
X-ray CT and porosity mapping to determine the effect of ‘Fuji’apple morphological and microstructural properties on the incidence of CO2 induced internal browning
K Chigwaya, T Karuppanapandian, L Schoeman, DW Viljoen, IJ Crouch, ...
Postharvest Biology and Technology 174, 111464, 2021
152021
Efficiency of RAPD and ISSR markers in assessing genetic diversity and relationships in black gram (Vigna mungo L. Hepper) vari
T Karuppanapandian, HW Wang, T Karuppudurai, J Rajendhran, M Kwon, ...
Canadian Journal of Plant Science 90 (4), 443-452, 2010
152010
Aluminium-induced changes in antioxidative enzyme activities, hydrogen peroxide content and cell wall peroxidase activity in green gram (Vigna radiata L. cv. Wilczek) roots
T Karuppanapandian, PB Sinha, A Kamarul Haniya, G Premkumar, ...
J. Plant Biol 33 (3), 241-246, 2006
152006
Membrane degradation, accumulation of Phosphatidic acid, stimulation of catalase activity and nuclear DNA fragmentation during 2, 4-d-induced leaf senescence in mustard
K Manoharan, T Karuppanapandian, PB Sinha, R Prasad
Journal of Plant Biology 48 (4), 394-403, 2005
152005
Optimization of a liquid culture system for shoot regeneration and achieving an enriched level of scopadulcic acid b in the leaf organ cultures of Scoparia dulcis L. by …
G Premkumar, T Karuppanapandian, C Sureshpandian, N Arumugam, ...
In Vitro Cellular & Developmental Biology-Plant 56, 60-71, 2020
62020
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Artigos 1–20