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Francesco Barreca
Francesco Barreca
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Use of olive stone as an additive in cement lime mortar to improve thermal insulation
F Barreca, CR Fichera
Energy and Buildings 62, 507-513, 2013
1192013
Innovative use of giant reed and cork residues for panels of buildings in Mediterranean area
F Barreca, AM Gabarron, JAF Yepes, JJP Pérez
Resources, Conservation and Recycling 140, 259-266, 2019
602019
Using Landsat 8 imagery in detecting cork oak (Quercus suber L.) woodlands: a case study in Calabria (Italy)
CRF Giuseppe Modica, Francesco Solano, Angelo Merlino, Salvatore Di Fazio ...
Journal of Agricultural Engineering 47 (4), 205-215, 2016
512016
Thermal insulation performance assessment of agglomerated cork boards
F Barreca, CR Fichera
Wood and Fiber Science 48 (2), 96-103, 2016
402016
Use of giant reed Arundo Donax L. in rural constructions
F Barreca
Agricultural Engineering International: CIGR Journal 14 (3), 46-52, 2012
402012
A self-built shelter in wood and agglomerated cork panels for temporary use in Mediterranean climate areas
F Barreca, V Tirella
Energy and Buildings 142, 1-7, 2017
372017
A GIS-MCDA based model for the suitability evaluation of traditional grape varieties: the case-study of ‘Mantonico'Grape (Calabria, Italy)
G Modica, L Laudari, F Barreca, CR Fichera
International Journal of Agricultural and Environmental Information Systems …, 2014
342014
Rooftop gardening. A solution for energy saving and landscape enhancement in Mediterranean urban areas
F Barreca
Procedia-Social and Behavioral Sciences 223, 720-725, 2016
272016
Wall panels of Arundo donax L. for environmentally sustainable agriculture buildings: Thermal performance evaluation
F Barreca, CR Fichera
J. Food Agric. Environ 11, 1353-1357, 2013
212013
Improving building energy modelling by applying advanced 3D surveying techniques on agri-food facilities
F Barreca, G Modica, S Di Fazio, V Tirella, R Tripodi, CR Fichera
Journal of Agricultural Engineering 48 (4), 203-208, 2017
192017
Utilization of cork residues for high performance walls in green buildings
F Barreca
Agricultural Engineering International: CIGR Journal 20 (1), 47-55, 2018
162018
A fuzzy-based model to implement the global safety buildings index assessment for agri-food buildings
F Barreca, G Cardinali, CR Fichera, L Lamberto, G Modica
Journal of Agricultural Engineering 45 (1), 24-31, 2014
162014
Environmental indoor thermal control of extra virgin olive oil storage room with phase change materials
F Barreca, P Praticò
Journal of Agricultural Engineering 50 (4), 208-214, 2019
152019
Post-occupancy evaluation of buildings for sustainable agri-food production—a method applied to an olive oil mill
F Barreca, P Praticò
Buildings 8 (7), 83, 2018
142018
A Novel Bio-Architectural Temporary Housing Designed for the Mediterranean Area: Theoretical and Experimental Analysis
R Bruno, P Bevilacqua, A Rollo, F Barreca, N Arcuri
Energies 15 (9), 3243, 2022
112022
Development of a Method for Evaluating Floor Dry‐Cleanability from Wheat Flour in the Food Industry
F Barreca, GD Cardinali, E Borgese, M Russo
Journal of food science 82 (4), 939-944, 2017
92017
A highly sustainable timber-cork modular system for lightweight temporary housing
F Barreca, N Arcuri, GD Cardinali, S Di Fazio, A Rollo, V Tirella
Civil Engineering Journal 8 (10), 2336, 2022
82022
A bio-based render for insulating agglomerated cork panels
F Barreca, N Arcuri, GD Cardinali, S Di Fazio
Coatings 11 (12), 1478, 2021
82021
ITACAFood: A model to certificate the sustainability of food processing facilities
F Barreca, GD Cardinali
Sustainability 11 (17), 4601, 2019
82019
Thermal Insulating Characteristics of Cork Agglomerate Panels in Sustainable Food Buildings.
F Barreca, CR Fichera
HAICTA, 358-366, 2015
72015
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