| The impacts of aflatoxin standards on health and nutrition in sub-Saharan Africa: The case of Kenya AJ Sirma, JF Lindahl, K Makita, D Senerwa, N Mtimet, EK Kang’ethe, ... Global Food Security 18, 57-61, 2018 | 89 | 2018 |
| Exposure of Kenyan population to aflatoxins in foods with special reference to Nandi and Makueni counties EK Kang’Ethe, M Gatwiri, AJ Sirma, EO Ouko, CK Mburugu-Musoti, ... Food Quality and Safety 1 (2), 131-137, 2017 | 70 | 2017 |
| Prevalence of aflatoxin in feeds and cow milk from five counties in Kenya DM Senerwa, AJ Sirma, N Mtimet, EK Kang’ethe, D Grace, JF Lindahl African Journal of Food, Agriculture, Nutrition and Development 16 (3 …, 2016 | 65 | 2016 |
| Aflatoxin B1 occurrence in millet, sorghum and maize from four agro-ecological zones in Kenya AJ Sirma, DM Senerwa, D Grace, K Makita, N Mtimet, EK Kang’ethe, ... African Journal of Food, Agriculture, Nutrition and Development 16 (3 …, 2016 | 53 | 2016 |
| Kenya dairy farmer perception of moulds and mycotoxins and implications for exposure to aflatoxins: A gendered analysis TN Kiama, JF Lindahl, AJ Sirma, DM Senerwa, EM Waithanji, ... African Journal of Food, Agriculture, Nutrition and Development 16 (3 …, 2016 | 48 | 2016 |
| Occurrence of mycotoxins in food, feed, and milk in two counties from different agro-ecological zones and with historical outbreak of aflatoxins and fumonisins poisonings in Kenya EK Kang’Ethe, AJ Sirma, G Murithi, CK Mburugu-Mosoti, EO Ouko, ... Food Quality and Safety 1 (3), 161-170, 2017 | 39 | 2017 |
| Understanding antimicrobial use contexts in the poultry sector: Challenges for small-scale layer farms in Kenya S Kiambi, R Mwanza, A Sirma, C Czerniak, T Kimani, E Kabali, ... Antibiotics 10 (2), 106, 2021 | 34 | 2021 |
| Aflatoxin exposure from milk in rural Kenya and the contribution to the risk of liver cancer AJ Sirma, K Makita, D Grace Randolph, D Senerwa, JF Lindahl Toxins 11 (8), 469, 2019 | 31 | 2019 |
| Prevalence of aflatoxin contamination in cereals from Nandi County, Kenya AJ Sirma, EO Ouko, G Murithi, C Mburugu, I Mapenay, JN Ombui, ... | 31 | 2015 |
| Mapping aflatoxin risk from milk consumption using biophysical and socio-economic data: a case study of Kenya P Ochungo, JF Lindahl, T Kayano, AJ Sirma, DM Senerwa, TN Kiama, ... African Journal of Food, Agriculture, Nutrition and Development 16 (3 …, 2016 | 10 | 2016 |
| Direct market costs of aflatoxins in Kenyan dairy value chain DM Senerwa, N Mtimet, AJ Sirma, J Nzuma, EK Kang'ethe, JF Lindahl, ... University of Nairobi, 2016 | 9 | 2016 |
| Aflatoxin M1 survey in dairy households in Kenya A Sirma, DM Senerwa, JF Lindahl, K Makita, EK Kang'ethe, D Grace | 6 | 2014 |
| Understanding antimicrobial use contexts in the poultry sector: challenges for small-scale layer farms in Kenya. Antibiotics 10: 106 S Kiambi, R Mwanza, A Sirma, C Czerniak, T Kimani, E Kabali, ... | 5 | 2021 |
| Sources and levels of human exposure to aflatoxins in Nandi County, Kenya AJ Sirma University of Nairobi, 2013 | 3 | 2013 |
| OPEN ACCESS EDITED BY B Bonfoh, P Pérez-Akaki, D Grace, A Sirma, A Sirma, E Muthuma, ... Food Safety in Low and Middle Income Countries, 225, 2024 | | 2024 |
| Using a value chain framework for food safety assessment of edible offals in Nairobi, Kenya A Sirma, E Muthuma, J Kariuki, A Maina, J Thaiya, O Njagi Frontiers in Sustainable Food Systems 7, 1059058, 2023 | | 2023 |
| Assessment of risk to human health associated with aflatoxins in the Kenyan dairy value chain A Sirma University of Nairobi, 2020 | | 2020 |
| Are aflatoxins a One Health issue? Results and insights from studies on aflatoxins in the East African dairy value chains JF Lindahl, DM Senerwa, G Mwangi, AJ Sirma, C Atherstone, D Grace | | 2016 |
| FoodAfrica—Reducing risk of mycotoxins SH Ahlberg, JF Lindahl, A Sirma, D Mugangai, V Hoffmann, H Korhonen, ... International Livestock Research Institute, 2015 | | 2015 |
| International Journal of Agricultural Sciences and Veterinary Medicine AJ Sirma, EO Ouko, G Murithi, C Mburugu, I Mapenay, JN Ombui, ... | | 2015 |
