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Michele Hoeltz
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Microalgae: cultivation techniques and wastewater phycoremediation
MM Pacheco, M Hoeltz, MSA Moraes, RCS Schneider
Journal of Environmental Science and Health, Part A 50 (6), 585-601, 2015
1092015
Effect of processing stages of apple juice concentrate on patulin levels
JE Welke, M Hoeltz, HA Dottori, IB Noll
Food control 20 (1), 48-52, 2009
852009
Potential of microalgal bioproducts: general perspectives and main challenges
MP de Souza, M Hoeltz, PD Gressler, LB Benitez, RCS Schneider
Waste and Biomass Valorization 10 (8), 2139-2156, 2019
792019
Life cycle assessment of microalgae production in a raceway pond with alternative culture media
RC de Souza Schneider, M de Moura Lima, M Hoeltz, F de Farias Neves, ...
Algal research 32, 280-292, 2018
752018
Biomass from microalgae separation by electroflotation with iron and aluminum spiral electrodes
F Baierle, DK John, MP Souza, TR Bjerk, MSA Moraes, M Hoeltz, ...
Chemical Engineering Journal 267, 274-281, 2015
742015
Life cycle assessment of bioethanol production from cattle manure
A de Azevedo, F Fornasier, M da Silva Szarblewski, ...
Journal of cleaner production 162, 1021-1030, 2017
602017
Quantitative analysis of patulin in apple juice by thin-layer chromatography using a charge coupled device detector
JE Welke, M Hoeltz, HA Dottori, IB Noll
Food Additives and Contaminants 26 (5), 754-758, 2009
502009
Toxigenic potential of Aspergillus flavus tested in different culture conditions
AC Ritter, M Hoeltz, IB Noll
Food Science and Technology 31, 623-628, 2011
442011
Determination of ochratoxin A in wine by high-performance thin-layer chromatography using charged coupled device
JE Welke, M Hoeltz, HA Dottori, IB Noll
Journal of the Brazilian Chemical Society 21, 441-446, 2010
422010
Determination of ochratoxin A in wine from the southern region of Brazil by thin layer chromatography with a charge-coupled detector
TR Teixeira, M Hoeltz, TC Einloft, HA Dottori, V Manfroi, IB Noll
Food Additives and Contaminants: Part B 4 (4), 289-293, 2011
412011
Photometric procedure for quantitative analysis of aflatoxin B1 in peanuts by thin-layer chromatography using charge coupled device detector
M Hoeltz, JE Welke, IB Noll, HA Dottori
Química Nova 33, 43-47, 2010
412010
Current approaches and trends in the production of microbial cellulases using residual lignocellulosic biomass: a bibliometric analysis of the last 10 years
JCG Roth, M Hoeltz, LB Benitez
Archives of microbiology 202 (5), 935-951, 2020
342020
The occurrence of aflatoxin B1 contamination in peanuts and peanut products marketed in southern Brazil
M Hoeltz, TC Einloft, VP Oldoni, HA Dottori, IB Noll
Brazilian Archives of Biology and Technology 55, 313-317, 2012
312012
Microalgae and clean technologies: A review
MP de Souza, M Hoeltz, L Brittes Benitez, ÊL Machado, ...
CLEAN–Soil, Air, Water 47 (11), 1800380, 2019
292019
Patulin accumulation in apples during storage by Penicillium expansum and Penicillium griseofulvum strains
JE Welke, M Hoeltz, HA Dottori, IB Noll
Brazilian Journal of Microbiology 42, 172-180, 2011
262011
Ocorrência de fungos termorresistentes em suco de maçã
JE Welke, M Hoeltz, HA Dottori, IB Noll
Braz J Food Technol 11, 78-83, 2009
142009
Fungi and patulin in apples and the role of processing on patulin levels in juices: a study on naturally contaminated apples
JE Welke, M Hoeltz, HA Dottori, IB Noll
Journal of food safety 30 (2), 276-287, 2010
132010
Ocorrência, aspectos toxicológicos, métodos analíticos e controle da patulina em alimentos
JE Welke, M Hoeltz, HA Dottori, IB Noll
Ciência Rural 39, 300-308, 2009
132009
Micobiota e micotoxinas em amostras de arroz coletadas durante o sistema estacionário de secagem e armazenamento
M Hoeltz, CA Fagundes, EAL Alcayaga, IB Noll
Ciência Rural 39, 803-808, 2009
122009
Evaluation of microalgae growth in a mixed‐type photobioreactor system for the phycoremediation of wastewater
MM Pacheco, M Hoeltz, TR Bjerk, MP de Souza, LFF da Silva, ...
Journal of Chemical Technology & Biotechnology 94 (10), 3102-3110, 2019
112019
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