| Performance and carcass characteristics of Santa Inês pure lambs and crosses with Dorper e Texel at different management systems IFF Garcia, TIR Costa, AK Almeida, IG Pereira, FAP Alvarenga, NLL Lima Revista Brasileira de Zootecnia 39, 1313-1321, 2010 | 50 | 2010 |
| Economic analysis, performance, and feed efficiency in feedlot lambs NLL Lima, CRF Ribeiro, HCM Sá, I Leopoldino-Júnior, LFL Cavalcanti, ... Revista Brasileira de Zootecnia 46, 821-829, 2017 | 35 | 2017 |
| Dietary supplementation with sunflower seeds and vitamin E for fattening lambs improves the fatty acid profile and oxidative stability of the Longissimus lumborum FA de Almeida, AG da Silva Sobrinho, GM Manzi, NLL Lima, V Endo, ... Animal Production Science 55 (8), 1030-1036, 2014 | 15 | 2014 |
| Leopoldino Júnior, I., Cavalcanti, LFL, Santana, RAV, Furusho–Garcia, IF & Pereira, IG 2017 NLL Lima, CRF Ribeiro, HCM De Sá Economic analysis, performance, and feed efficiency in feedlot lambs …, 0 | 15 | |
| Comportamento ingestivo de cordeiros alimentados com dietas contendo feno de amoreira LGA Cirne, AG da Silva Sobrinho, VT Santana, FU Silva, NLL Lima, ... Semina: Ciências Agrárias 35 (2), 1051-1060, 2014 | 14 | 2014 |
| Quantitative and qualitative characteristics of the non-carcass components and the meat of lambs fed sunflower seeds and vitamin E NLL Lima, AG Silva Sobrinho, FA Almeida, V Endo, NMBL Zeola, ... Revista Brasileira de Zootecnia 42, 51-60, 2013 | 11 | 2013 |
| Fresh and matured lamb meat quality fed with sunflower seeds and vitamin E RO Sales, AG Silva Sobrinho, NMBL Zeola, NLL Lima, GM Manzi, ... Ciência Rural 43, 151-157, 2013 | 7 | 2013 |
| CONSUMO ALIMENTAR RESIDUAL COMO CRITÉRIO DE SELEÇÃO PARA EFICIÊNCIA ALIMENTAR NLL Lima, IG Pereira, JS Ribeiro | 5 | 2013 |
| Eficiência produtiva em cordeiros classificados pelo consumo alimentar residual (CAR) e consumo e ganho residual (CGR) NLL LIMA | 4 | 2016 |
| Digestibility and nitrogen balance of lambs fed sugarcane hydrolyzed under different conditions as roughage in the diet V Endo, AGS Sobrinho, FA Almeida, NLL Lima, NMBL Zeola Ciência Rural 45, 304-310, 2015 | 4 | 2015 |
| Quantitative measures of lambs fed hydrolyzed sugarcane under aerobic and anaerobic conditions V Endo, AG Silva Sobrinho, NL Lins Lima, FA Almeida, ... Univ Estadual Londrina, 2015 | 4 | 2015 |
| Qualitative characteristics of meat from lambs fed hydrolyzed sugarcane V Endo, AGS Sobrinho, FA Almeida, NLL Lima, GM Manzi, LGA Cirne, ... International Journal of Animal and Veterinary Sciences 8 (7), 682-684, 2014 | 4 | 2014 |
| Gastrointestinal nematodes infection of primiparous and multiparous ewe in different reproductive stages FAD Almeida, A Sobrinho, V Endo, NLL Lima, AC Columbeli, N Zeola, ... J. Anim. Prod. Adv 2 (8), 373-378, 2012 | 4 | 2012 |
| Feeding behavior of lambs fed with diets containing mulberry hay. LGA Cirne, AG Silva Sobrinho, VT Santana, FU Silva, NLL Lima, ... | 3 | 2014 |
| Evaluation of performance and nutrient intake of lambs fed sugarcane hydrolyzed under different conditions V Endo, AG da Silva Sobrinho, NLL Lima, FA de Almeida, NMBL Zeola Semina: Ciências Agrárias 35 (3), 1515-1522, 2014 | 3 | 2014 |
| Muscularity and leg tissue composition of lambs fed with hydrolyzed sugarcane V Endo, AGS Sobrinho, NLL Lima, GM Manzi, LGA Cirne, VT Santana, ... International Journal of Animal and Veterinary Sciences 6 (7), 495-497, 2012 | 3 | 2012 |
| Performance, nutrient digestibility, and quantitative carcass traits of lambs fed sunflower seeds and vitamin E FA De Almeida, AG da Silva Sobrinho, GM Manzi, NLL Lima, RO Sales, ... Semina: Ciências Agrárias 37 (4), 2133-2144, 2016 | 2 | 2016 |
| Desenvolvimento de mudas de mandacaru sob diferentes níveis de salinidade e sombreamento R Portela, L Lima, J Pereira, N Lima, R Takane Enciclopédia Biosfera 11 (22), 2015 | 2 | 2015 |
| Tissue composition and muscularity of lamb legs fed with sunflower seeds and vitamin E AGS Sobrinho, GM Manzi, NLL Lima, FA Almeida, V Endo, N Zeola International Journal of Agricultural and Biosystems Engineering 5 (7), 372-375, 2011 | 2 | 2011 |
| Qualidade de hambúrgueres e linguiças feitos com carne de cordeiros alimentados com grãos de girassol e vitamina E FA Almeida, AGS Sobrinho, V Endo, AC Columbeli, NLL Lima, N Zeola, ... Boletim de Indústria Animal 76, 1-8, 2019 | 1 | 2019 |
Viviane EndoUniversidade Estadual PaulistaE-mail confirmado em posgrad.fcav.unesp.br
