| A single amino acid residue determines the ratio of hydrolysis to transglycosylation catalyzed by β-glucosidases MA Frutuoso, SR Marana Protein and Peptide Letters 20 (1), 102-106, 2013 | 29 | 2013 |
| X-ray Structure, Bioinformatics Analysis, and Substrate Specificity of a 6-Phospho-β-glucosidase Glycoside Hydrolase 1 Enzyme from Bacillus licheniformis W Veldman, MV Liberato, VM Almeida, VP Souza, MA Frutuoso, ... Journal of Chemical Information and Modeling 60 (12), 6392-6407, 2020 | 5 | 2020 |
| Search for independent (β/α)4 subdomains in a (β/α)8 barrel β-glucosidase VM Almeida, MA Frutuoso, SR Marana Plos one 13 (1), e0191282, 2018 | 4 | 2018 |
| Enzyme kinetics of the β-glucosidase from Spodoptera frugiperda in two different ionic strengths RS Chagas, VM Almeida, MA Frutuoso, FAM Otsuka, SR Marana Abstracts, 2019 | | 2019 |
| Contribuição dos subdomínios (β/α') IND. 4'para a estabilidade e atividade de β-glicosidases GH1 com estrutura (β/α') IND. 8'barril MA Frutuoso, SR Marana | | 2019 |
| Contribuição dos subdomínios (β/α) 4 para a estabilidade e atividade de β-glicosidases GH1 com estrutura (β/α) 8 barril MA Frutuoso | | 2019 |
| Search for independent (β/α)'IND. 4'subdomains in a (β/α)'IND. 8'barrel β-glucosidase VM Almeida, MA Frutuoso, SR Marana PLOS ONE 13 (1), 1-15 art. e0191282, 2018 | | 2018 |
| Thermal and chemical structural stability of a Thermophilic Beta-Glucosidase GH1 MA Frutuoso, SR Marana Abstracts, 2016 | | 2016 |
| Thermal and structural stability of beta-Glucosidases GH1 MA Frutuoso PROTEIN SCIENCE 24, 284-285, 2015 | | 2015 |
| A single mutation modulates the balance between hydrolysis and transglycosylation reactions catalyzed by beta-glycosidases MA Frutuoso, SR Marana Program and Index, 2011 | | 2011 |
| Estudo das bases moleculares de reações de transglicosilação em β-glicosidases GH1 de Spodoptera frugiperda e Tenebrio molitor MA Frutuoso, SR Marana | | 2011 |
| Determination of the Ratio Between Hydrolysys and Transglycosylation Reactions Catalyzed by Beta-Glycosidases MA Frutuoso, SR Marana Program and Index, 2009 | | 2009 |
| Contribuição dos subdomínios (β/α) 4 para a estabilidade e atividade de β-glicosidases GH1 com estrutura (β/α) 8 barril MA Frutuoso Universidade de São Paulo, 0 | | |
| A single amino acid residue determines the ratio of hydrolysis to MA Frutuoso, SR Marana | | |
Sandro Roberto MaranaProfessor Associado, IQUSPE-mail confirmado em iq.usp.br
