Renar Joao Bender
Renar Joao Bender
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Effect of two edible coatings with different permeability characteristics on mango (Mangifera indica L.) ripening during storage
EA Baldwin, JK Burns, W Kazokas, JK Brecht, RD Hagenmaier, ...
Postharvest Biology and Technology 17 (3), 215-226, 1999
Maintaining optimal atmosphere conditions for fruits and vegetables throughout the postharvest handling chain
JK Brecht, KV Chau, SC Fonseca, FAR Oliveira, FM Silva, MCN Nunes, ...
Postharvest Biology and Technology 27 (1), 87-101, 2003
Microbiological contamination linked to implementation of good agricultural practices in the production of organic lettuce in Southern Brazil
R de Quadros Rodrigues, MR Loiko, CMD de Paula, CT Hessel, ...
Food Control 42, 152-164, 2014
Aroma volatiles of mature-green and tree-ripeTommy Atkins' mangoes after controlled atmosphere vs. air storage
RJ Bender, JK Brecht, EA Baldwin, TMM Malundo
HortScience 35 (4), 684-686, 2000
Mango tolerance to reduced oxygen levels in controlled atmosphere storage
RJ Bender, JK Brecht, SA Sargent, DJ Huber
Journal of the American Society for Horticultural Science 125 (6), 707-713, 2000
Utilização de atmosfera modificada na conservação de morangos em pós-colheita
JM Calegaro, E Pezzi, RJ Bender
Pesquisa Agropecuária Brasileira 37, 1049-1055, 2002
Postharvest mechanical damage affects fruit quality of'Montenegrina'and'Rainha'tangerines
CRS Montero, LL Schwarz, LC Santos, CS Andreazza, CP Kechinski, ...
Pesquisa Agropecuária Brasileira 44, 1636-1640, 2009
First experiences with chill-unit models in Southern Brazil
A Ebert, JL Petri, RJ Bender, HJ Braga
I International Symposium on Computer Modelling in Fruit Research and …, 1985
Innovative rice seed coating (Oryza sativa) with polymer nanofibres and microparticles using the electrospinning method
LMF Castañeda, C Genro, I Roggia, SS Bender, RJ Bender, CN Pereira
J. Res. Updates Polym. Sci 3 (1), 33-39, 2014
Responses of 'Kent' and 'Tommy Atkins' mangoes to reduced O2 and elevated CO2.
RJ Bender, JK Brecht, CA Campbell
Performance of'Oneco'mandarin on six rootstocks in South Brazil
MP Gonzatto, AP Kovaleski, EC Brugnara, RL Weiler, IA Sartori, JG Lima, ...
Pesquisa Agropecuária Brasileira 46, 406-411, 2011
Maturação de frutos de seis cultivares de laranjas-doces na depressão central do Rio Grande do Sul
IA Sartori, OC Koller, SF Schwarz, RJ Bender, G SCHÄFER
Revista Brasileira de Fruticultura 24, 364-369, 2002
Efeito da poda, raleio de frutos e uso de fitorreguladores na produção de tangerinas (Citrus deliciosa Tenore) cv. Montenegrina
IA Sartori, OC Koller, S Theisen, PVD Souza, RJ Bender, GAB Marodin
Revista Brasileira de Fruticultura 29, 5-10, 2007
Oleocellosis incidence in citrus fruit in response to mechanical injuries
CRS Montero, LL Schwarz, LC dos Santos, RP dos Santos, RJ Bender
Scientia Horticulturae 134, 227-231, 2012
Low temperature controlled atmosphere storage for tree-ripe mangoes (Mangifera indica L.)
RJ Bender, JK Brecht, SA Sargent, DJ Huber
VI International Symposium on Mango 509, 447-458, 1999
Patulin in food: state-of-the-art and analytical trends
SJN Silva, PZ Schuch, CR Bernardi, MH Vainstein, A Jablonski, ...
Revista Brasileira de Fruticultura 29, 406-413, 2007
Sistema de produção de morango para mesa na Região da Serra Gaúcha e Encosta Superior do Nordeste
Botton. M., JF Fortes, M Amaro, CR Weihmann, L Gebler, E Pagot, ...
Embrapa Uva e Vinho, 2005
Hypochlorite inhibition of enzymic browning of cut vegetables and fruit
JK Brecht, AUO Sabaa-Srur, SA Sargent, RJ Bender
Physiological Basis of Postharvest Technologies 343, 341-344, 1992
Effects of ozonized water and heat treatment on the papaya fruit epidermis
CP Kechinski, CRS Montero, PVR Guimarães, CPZ Noreña, LDF Marczak, ...
Food and Bioproducts Processing 90 (2), 118-122, 2012
Padrões de maturação e índices de colheita de maçãs cvs. Gala, Golden Delicious e Fuji
LC Argenta, RJ Bender, CL Kreuz, M Monardo
Pesquisa Agropecuária Brasileira 30 (10), 1259-1266, 1995
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