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Edvaldo Sabadini
Edvaldo Sabadini
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Solubility of cyclomaltooligosaccharides (cyclodextrins) in H2O and D2O: a comparative study
E Sabadini, T Cosgrove, F do Carmo Egídio
Carbohydrate Research 341 (2), 270-274, 2006
1632006
Aquecimento em forno de microondas/desenvolvimento de alguns conceitos fundamentais
AC Barboza, CVMS Cruz, MB Graziani, MCF Lorenzetti, E Sabadini
Química Nova 24, 901-904, 2001
1082001
Firefighting foam stability: the effect of the drag reducer poly (ethylene) oxide
RCR Figueredo, E Sabadini
Colloids and Surfaces A: Physicochemical and Engineering Aspects 215 (1-3 …, 2003
982003
Inclusion complex formed between star-poly (ethylene glycol) and cyclodextrins
E Sabadini, T Cosgrove
Langmuir 19 (23), 9680-9683, 2003
912003
Molecular variations in aromatic cosolutes: Critical role in the rheology of cationic wormlike micelles
TH Ito, PCML Miranda, NH Morgon, G Heerdt, CA Dreiss, E Sabadini
Langmuir 30 (39), 11535-11542, 2014
712014
Reducing phosphate in emulsified meat products by adding chia (Salvia hispanica L.) mucilage in powder or gel format: A clean label technological strategy
AKFI Câmara, VAS Vidal, M Santos, OD Bernardinelli, E Sabadini, ...
Meat science 163, 108085, 2020
602020
Using inulin‐based emulsion gels as fat substitute in salt reduced Bologna sausage
C de Souza Paglarini, VAS Vidal, W Ribeiro, AP Badan Ribeiro, ...
Journal of the Science of Food and Agriculture 101 (2), 505-517, 2021
542021
Worm-like micelles of CTAB and sodium salicylate under turbulent flow
RK Rodrigues, MA Da Silva, E Sabadini
Langmuir 24 (24), 13875-13879, 2008
542008
Poly (ethylene oxide)× polyacrylamide. Which one is more efficient to promote drag reduction in aqueous solution and less degradable?
VC Bizotto, E Sabadini
Journal of applied polymer science 110 (3), 1844-1850, 2008
452008
Role of asphaltenes and additives on the viscosity and microscopic structure of heavy crude oils
L Padula, LBS Balestrin, NO Rocha, CHM de Carvalho, H Westfahl Jr, ...
Energy & Fuels 30 (5), 3644-3651, 2016
442016
Poly (ethylene glycol) or Poly (ethylene oxide)?: Magnitude of end-group Contribution to the Partitioning of Ethylene Oxide Oligomers and Polymers between Water and Organic Phases
M Spitzer, E Sabadini, W Loh
Journal of the Brazilian Chemical Society 13, 7-9, 2002
412002
Effect of monomeric and polymeric co-solutes on cetyltrimethylammonium bromide wormlike micelles: Rheology, Cryo-TEM and Small-angle neutron scattering
KR Francisco, MA da Silva, E Sabadini, G Karlsson, CA Dreiss
Journal of colloid and interface science 345 (2), 351-359, 2010
402010
Solubility of carbohydrates in heavy water
MVC Cardoso, LVC Carvalho, E Sabadini
Carbohydrate research 353, 57-61, 2012
392012
Bis-urea-based supramolecular polymer: The first self-assembled drag reducer for hydrocarbon solvents
E Sabadini, KR Francisco, L Bouteiller
Langmuir 26 (3), 1482-1486, 2010
392010
Entropically driven partitioning of ethylene oxide oligomers and polymers in aqueous/organic biphasic systems
M Spitzer, E Sabadini, W Loh
The Journal of Physical Chemistry B 106 (48), 12448-12452, 2002
392002
Description of the thermospray formed at low flow rate in thermospray flame furnace atomic absorption spectrometry based on high-speed images
ML Brancalion, E Sabadini, MAZ Arruda
Analytical chemistry 79 (17), 6527-6533, 2007
372007
Formation of a supramolecular gel between α-cyclodextrin and free and adsorbed PEO on the surface of colloidal silica: Effect of temperature, solvent, and particle size
CA Dreiss, T Cosgrove, FN Newby, E Sabadini
Langmuir 20 (21), 9124-9129, 2004
362004
Complexation between α-cyclodextrin and poly (ethylene oxide) physically adsorbed on the surface of colloidal silica
E Sabadini, T Cosgrove, W Taweepreda
Langmuir 19 (11), 4812-4816, 2003
342003
Ciência de espumas-aplicação na extinção de incêndios
RCR Figueredo, FAL Ribeiro, E Sabadini
Química Nova 22, 126-130, 1999
321999
Dynamical aspects of water-poly (ethylene glycol) solutions studied by 1H NMR
MZ Jora, MVC Cardoso, E Sabadini
Journal of Molecular Liquids 222, 94-100, 2016
302016
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