Marcelo Tyszler
Marcelo Tyszler
Senior Advisor Sustainable Economic Development, Royal Tropical Institute (KIT), Netherlands
E-mail confirmado em tyszler.com.br - Página inicial
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Reducing our environmental footprint and improving our health: greenhouse gas emission and land use of usual diet and mortality in EPIC-NL: a prospective cohort study
S Biesbroek, HB Bueno-de-Mesquita, PHM Peeters, WMM Verschuren, ...
Environmental Health 13 (1), 27, 2014
642014
Greenhouse gas emission of diets in the Netherlands and associations with food, energy and macronutrient intakes
EHM Temme, IB Toxopeus, GFH Kramer, MCC Brosens, JMM Drijvers, ...
Public health nutrition 18 (13), 2433-2445, 2015
562015
The SWPER index for women's empowerment in Africa: development and validation of an index based on survey data
F Ewerling, JW Lynch, CG Victora, A van Eerdewijk, M Tyszler, ...
The Lancet Global Health 5 (9), e916-e923, 2017
462017
Combining Low Price, Low Climate Impact and High Nutritional Value in One Shopping Basket through Diet Optimization by Linear Programming
C van Dooren, M Tyszler, GFH Kramer, H Aiking
Sustainability 7 (9), 12837-12855, 2015
422015
Just eating healthier is not enough: studying the environmental impact of different diet scenarios for Dutch women (31–50 years old) by linear programming
M Tyszler, G Kramer, H Blonk
The International Journal of Life Cycle Assessment 21 (5), 701-709, 2016
362016
Agri-Footprint; a Life Cycle Inventory database covering food and feed production and processing
B Durlinger, M Tyszler, J Scholten, R Broekema, H Blonk
Proceedings of the 9th International Conference LCA of Food, 8-10, 2014
322014
Econometria espacial: discutindo medidas para a matriz de ponderação espacial
M Tyszler
252006
Comparing apples with oranges: on the functional equivalence of food products for comparative LCAs
M Tyszler, G Kramer, H Blonk
The International Journal of Life Cycle Assessment 19 (8), 1482-1487, 2014
222014
Decreasing the overall environmental impact of the Dutch diet: how to find healthy and sustainable diets with limited changes
GFH Kramer, M Tyszler, P van’t Veer, H Blonk
Public health nutrition 20 (9), 1699-1709, 2017
202017
White paper: A conceptual model on women and girls' empowerment
A van Eerdewijk, F Wong, C Vaast, J Newton, M Tyszler, A Pennington
Amsterdam: Royal Tropical Institute (KIT), 2017
192017
Information and strategic voting
M Tyszler, A Schram
Experimental Economics 19 (2), 360-381, 2016
122016
Information and Economic Voting
J Rogers, M Tyszler
Political Science Research and Methods, 1-18, 2016
12*2016
Information and strategic voting
M Tyszler
Mphil. Thesis, Tinbergen, 2008
122008
Mudança social: uma arte? Empreendimentos sociais que utilizam a arte como forma de mudança
M Tyszler
Revista de Administração Pública 41 (6), 1017-1034, 2007
122007
Replacement of soybean meal in compound feed by European protein sources: effects on carbon footprint
HC De Boer, MM Van Krimpen, H Blonk, M Tyszler
Wageningen UR Livestock Research, 2014
102014
Replacement of soybean meal in compound feed by European protein sources: effects on carbon footprint
HC de Boer, MM van Krimpen, H Blonk, M Tyszler
Wageningen UR Livestock Research, 2014
102014
Replacement of soybean meal in compound feed by European protein sources: effects on carbon footprint
HC de Boer, MM van Krimpen, H Blonk, M Tyszler
Wageningen UR Livestock Research, 2014
102014
Just eating healthier is not enough: studying the environmental impact of different diet scenarios for the Netherlands by linear programming
M Tyszler, GF Kramer, H Blonk
9th International Conference on Life Cycle Assessment in the Agri-Food …, 2014
92014
Information and strategic voting
M Tyszler, AJHC Schram
Tinbergen Institute Discussion Paper 11-025/1, 2011
92011
Econometria Espacial: discutindo medidas para a matriz de ponderação espacial. 2006. 155f
M TYSZLER
Dissertação (Mestrado em Administração Pública e Governo)–Fundação Getúlio …, 2006
82006
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