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M.L.Perez-Rodriguez
M.L.Perez-Rodriguez
Professor Nutrition and Food Science Department. Pharmacy Faculty. UCM
E-mail confirmado em ucm.es
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Capillary electrophoretic analysis of genetic variants of milk proteins from different species
I Recio, ML Pérez-Rodríguez, M Ramos, L Amigo
Journal of Chromatography A 768 (1), 47-56, 1997
801997
Monitoring nitrite and nitrate residues in frankfurters during processing and storage
ML Perez-Rodriguez, N Bosch-Bosch, M Garciá-Mata
Meat Science 44 (1-2), 65-73, 1996
721996
Study of the polymorphism of caprine milk caseins by capillary electrophoresis
I Recio, ML PÉREZ-RODRÍGUEZ, L Amigo, M Ramos
Journal of Dairy Research 64 (4), 515-523, 1997
691997
Use of different dietary protein sources for lactating goats: milk production and composition as functions of protein degradability and amino acid composition
MRS Sampelayo, ML Pérez, FG Extremera, JJ Boza, J Boza
Journal of Dairy Science 82 (3), 555-565, 1999
591999
Antioxidant phytochemicals of Hovenia dulcis Thunb. peduncles in different maturity stages
HA Maieves, R López-Froilán, P Morales, ML Pérez-Rodríguez, ...
Journal of functional foods 18, 1117-1124, 2015
452015
Qualitative and nutritional comparison of goji berry fruits produced in organic and conventional systems
AC Pedro, MC Sánchez-Mata, ML Pérez-Rodríguez, M Cámara, ...
Scientia Horticulturae 257, 108660, 2019
392019
Matching in vitro bioaccessibility of polyphenols and antioxidant capacity of soluble coffee by boosted regression trees
NS Podio, R López-Froilán, E Ramirez-Moreno, L Bertrand, MV Baroni, ...
Journal of agricultural and food chemistry 63 (43), 9572-9582, 2015
392015
Anthocyanin profile of red fruits and black carrot juices, purees and concentrates by HPLC‐DAD‐ESI/MS‐QTOF
P Garcia‐Herrera, ML Pérez‐Rodríguez, T Aguilera‐Delgado, ...
International journal of food science & technology 51 (10), 2290-2300, 2016
372016
Evaluation of the antioxidant potential of mixed fruit-based beverages: A new insight on the folin-ciocalteu method
R López-Froilán, B Hernández-Ledesma, M Cámara, ...
Food analytical methods 11, 2897-2906, 2018
362018
Effect of adding smoke-flavouring to frankfurters on nitrite and nitrate levels
ML Perez-Rodriguez, M Garcia-Mata, N Bosch-Bosch
Food chemistry 62 (2), 201-205, 1998
191998
In vitro assessment of potential intestinal absorption of some phenolic families and carboxylic acids from commercial instant coffee samples
R López-Froilán, E Ramírez-Moreno, N Podio, ML Pérez Rodríguez, ...
Food and Function, 2016
182016
Genetic polymorphism of bovine milk proteins in Holstein-Friesian and Fleckvieh breeds exploited in Spain.
ML Pérez Rodríguez, PJ Martín Álvarez, M Ramos, E García Muro, ...
171998
Study of Xoconostle (Opuntia spp.) Powder as Source of Dietary Fiber and Antioxidants
J Arias-Rico, NS Cruz-Cansino, M Cámara-Hurtado, R López-Froilán, ...
Foods 9 (4), 403, 2020
162020
Influence of the kind of fertilizer on nitrate accumulation in vegetables.
N Bosch Bosch, JR Martínez Alvarez, ML Pérez Rodríguez
141991
Plant-based beverages as milk alternatives? Nutritional and functional approach through food labelling
ML Pérez-Rodríguez, A Serrano-Carretero, P García-Herrera, ...
Food Research International 173, 113244, 2023
112023
Dwarf Kiwi (Actinidia arguta Miq.), a Source of Antioxidants for a Healthy and Sustainable Diet
P Garcia-Herrera, HA Maieves, EN Vega, ML Perez-Rodriguez, ...
Molecules 27 (17), 5495, 2022
92022
Effect of cooking on nitrate in dehydrated soups
M GARCIA‐MATA, N BOSCH‐BOSCH, ML PEREZ‐RODRIGUEZ
International journal of food science & technology 30 (1), 45-48, 1995
91995
Chemical characterization and biological activities of two varieties of xoconostle fruits Opuntia joconostle FAC Weber ex Diguet and Opuntia matudae Scheinvar
NM Garcia-Saavedra, L Barros, FS Reis, CL Roriz, MJ Alves, ...
Food & Function 10 (6), 3181-3187, 2019
82019
Nutrición y salud
MV Cámara M., Pérez M. L., López R., Martí N., Saura D.
El libro del zumo, 117-140, 2011
82011
Developing audiovisual learning materials in food analysis
MA Zapata-Revilla, C Díez-Marqués, M García-Mata, ...
ICERI2010 Proceedings, 2887-2891, 2010
62010
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